Preventive Effects of Powdered Broccoli Sprout on Azoxymethane-induced Rat Colonic Aberrant Crypt Foci
暂无分享,去创建一个
Takuji Tanaka | T. Okada | S. Sugie | H. Kohno | R. Suzuki | Rikako Suzuki
[1] J. Potter. Vegetables, fruit, and cancer , 2005, The Lancet.
[2] Takuji Tanaka,et al. Preventive effects of extract of leaves of ginkgo (Ginkgo biloba) and its component bilobalide on azoxymethane-induced colonic aberrant crypt foci in rats. , 2004, Cancer letters.
[3] C. Munday. Selective Induction of Phase II Enzymes in the Urinary Bladder of Rats by Allyl Isothiocyanate, a Compound Derived From Brassica Vegetables , 2002, Nutrition and cancer.
[4] T. Kensler,et al. Sulforaphane inhibits extracellular, intracellular, and antibiotic-resistant strains of Helicobacter pylori and prevents benzo[a]pyrene-induced stomach tumors , 2002, Proceedings of the National Academy of Sciences of the United States of America.
[5] T. Ahmed,et al. Sulforaphane and its metabolite mediate growth arrest and apoptosis in human prostate cancer cells. , 2002, International journal of oncology.
[6] E. Fiala,et al. Differential effects of CYP2E1 status on the metabolic activation of the colon carcinogens azoxymethane and methylazoxymethanol. , 2001, Cancer research.
[7] J. Mortensen,et al. Biochemical effects of dietary intake of different broccoli samples. II. Multivariate analysis of contributions of specific glucosinolates in modulating cytochrome P-450 and antioxidant defense enzyme activities. , 2001, Metabolism: clinical and experimental.
[8] K. Hansen,et al. Biochemical effects of dietary intakes of different broccoli samples. I. Differential modulation of cytochrome P-450 activities in rat liver, kidney, and colon. , 2001, Metabolism: clinical and experimental.
[9] G. Maru,et al. Inhibition of cytochrome P450 isozymes by curcumins in vitro and in vivo. , 2001, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
[10] P. Greenwald,et al. Diet and cancer prevention. , 2001, European journal of cancer.
[11] C. Rao,et al. Chemoprevention of colonic aberrant crypt foci in Fischer rats by sulforaphane and phenethyl isothiocyanate. , 2000, Carcinogenesis.
[12] Pengfei Li,et al. Sulforaphane, a naturally occurring isothiocyanate, induces cell cycle arrest and apoptosis in HT29 human colon cancer cells. , 2000, Cancer research.
[13] Yamamoto. Cancer Statistics Digest. All cancer mortality by prefectures in Japan , 2000, Japanese journal of clinical oncology.
[14] J. Fahey,et al. Antioxidant functions of sulforaphane: a potent inducer of Phase II detoxication enzymes. , 1999, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
[15] G. Williamson,et al. Selective increase of the potential anticarcinogen 4-methylsulphinylbutyl glucosinolate in broccoli. , 1998, Carcinogenesis.
[16] A. Hara,et al. Citrus auraptene inhibits chemically induced colonic aberrant crypt foci in male F344 rats. , 1997, Carcinogenesis.
[17] M. Clapper,et al. Detoxication Enzymes and Chemoprevention , 1997, Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine.
[18] J. Fahey,et al. Broccoli sprouts: an exceptionally rich source of inducers of enzymes that protect against chemical carcinogens. , 1997, Proceedings of the National Academy of Sciences of the United States of America.
[19] F. Morel,et al. Inhibition of cytochromes P-450 and induction of glutathione S-transferases by sulforaphane in primary human and rat hepatocytes. , 1997, Cancer research.
[20] Y. Yamazoe,et al. Grapefruit component interacting with rat and human P450 CYP3A: possible involvement of non-flavonoid components in drug interaction. , 1997, Biological and Pharmaceutical Bulletin.
[21] J. Pezzuto,et al. Cancer chemopreventive potential of sulforamate, a novel analogue of sulforaphane that induces phase 2 drug-metabolizing enzymes. , 1997, Cancer research.
[22] C. L. Bird,et al. Relation of vegetable, fruit, and grain consumption to colorectal adenomatous polyps. , 1996, American journal of epidemiology.
[23] M. Hill. Diet and cancer: a review of scientific evidence , 1995, European journal of cancer prevention : the official journal of the European Cancer Prevention Organisation.
[24] M. Hill. Diet and cancer. , 1995, European journal of cancer prevention : the official journal of the European Cancer Prevention Organisation.
[25] R P Bird,et al. Role of aberrant crypt foci in understanding the pathogenesis of colon cancer. , 1995, Cancer letters.
[26] C. Beecher. Cancer preventive properties of varieties of Brassica oleracea: a review. , 1994, The American journal of clinical nutrition.
[27] T. Kensler,et al. Anticarcinogenic activities of sulforaphane and structurally related synthetic norbornyl isothiocyanates. , 1994, Proceedings of the National Academy of Sciences of the United States of America.
[28] J. Miners,et al. High-performance liquid chromatographic assay for 4-nitrophenol hydroxylation, a putative cytochrome P-4502E1 activity, in human liver microsomes. , 1993, Journal of chromatography.
[29] M. Denis,et al. Biological effects of glucocorticoid hormones on two rat colon adenocarcinoma cell lines , 1992, The Journal of Steroid Biochemistry and Molecular Biology.
[30] P. Beaune,et al. Effects of ethanol, dexamethasone and RU 486 on expression of cytochromes P450 2B, 2E, 3A and glutathione transferase pi in a rat hepatoma cell line (Fao). , 1992, Pharmacogenetics.
[31] J. Potter,et al. Vegetables, fruit, and cancer. II. Mechanisms , 1991, Cancer Causes & Control.
[32] L. Ellwein,et al. Cell proliferation in carcinogenesis. , 1990, Science.
[33] F. Guengerich. Roles of cytochrome P-450 enzymes in chemical carcinogenesis and cancer chemotherapy. , 1988, Cancer research.
[34] J. Fouts,et al. A rapid method for assaying the metabolism of 7-ethoxyresorufin by microsomal subcellular fractions. , 1980, Analytical biochemistry.
[35] W B Jakoby,et al. Glutathione S-transferases. The first enzymatic step in mercapturic acid formation. , 1974, The Journal of biological chemistry.
[36] T. Omura,et al. THE CARBON MONOXIDE-BINDING PIGMENT OF LIVER MICROSOMES. I. EVIDENCE FOR ITS HEMOPROTEIN NATURE. , 1964, The Journal of biological chemistry.
[37] A. H. Phillips,et al. Hepatic triphosphopyridine nucleotide-cytochrome c reductase: isolation, characterization, and kinetic studies. , 1962, The Journal of biological chemistry.
[38] J. Pezzuto,et al. Botanicals in Cancer Chemoprevention , 2004, Cancer and Metastasis Reviews.
[39] Takuji Tanaka,et al. Chemoprevention of Colon Carcinogenesis by Dietary Non-nutritive Compounds. , 2001, Asian Pacific journal of cancer prevention : APJCP.
[40] Taylor Murray,et al. Cancer statistics, 2000 , 2000, CA: a cancer journal for clinicians.
[41] R. Goldbohm,et al. Brassica vegetables and cancer prevention. Epidemiology and mechanisms. , 1999, Advances in experimental medicine and biology.
[42] E. Fiala,et al. Metabolism of azoxymethane, methylazoxymethanol and N-nitrosodimethylamine by cytochrome P450IIE1. , 1991, Carcinogenesis.
[43] Å. Bruce. Dietary recommendations in cancer prevention. , 1987, Annals of clinical research.
[44] M. Reagan,et al. CAUSES OF CANCER , 2019, Cancer.