Comparison of microwave-assisted hydrodistillation withthe traditional hydrodistillation method in the extractionof essential oils from Thymus vulgaris L.
暂无分享,去创建一个
[1] F. Saez,et al. Thyme: The Genus Thymus , 2002 .
[2] W. Letchamo. Transpiration, essential oil glands, epicuticular wax and morphology of Thymus vulgaris are influenced by light intensity and water supply , 1996 .
[3] E. Stashenko,et al. Analysis of volatile secondary metabolites from Colombian Xylopia aromatica (Lamarck) by different extraction and headspace methods and gas chromatography. , 2004, Journal of chromatography. A.
[4] P. Venskutonis,et al. Influence of nitrogen fertilizers on the yield and composition of thyme (Thymus vulgaris). , 2003, Journal of agricultural and food chemistry.
[5] F. Senatore. Influence of Harvesting Time on Yield and Composition of the Essential Oil of a Thyme (Thymus pulegioides L.) Growing Wild in Campania (Southern Italy) , 1996 .
[6] K. Peter. Handbook of herbs and spices. Volume 2. , 2004 .
[7] R. F. Vieira,et al. Basil: A Source of Aroma Compounds and a Popular Culinary and Ornamental Herb* , 1999 .
[8] Jules Janick,et al. Perspectives on new crops and new uses , 1999 .
[9] Curtis L. Weller,et al. Recent advances in extraction of nutraceuticals from plants , 2006 .
[10] Farid Chemat,et al. Solvent-free microwave extraction of essential oil from aromatic herbs: comparison with conventional hydro-distillation. , 2004, Journal of chromatography. A.
[11] E. Kováts. Kováts ES. Gas chromalographic characterization of organic substances in the retention index system. Advan. Chromatogr. 1:229-47, 1965 , 2002 .
[12] Béatrice Kaufmann,et al. Recent extraction techniques for natural products: microwave-assisted extraction and pressurised solvent extraction. , 2002, Phytochemical analysis : PCA.
[13] F. Chemat,et al. An improved microwave Clevenger apparatus for distillation of essential oils from orange peel. , 2006, Journal of chromatography. A.
[14] Ying Li,et al. Improved solvent-free microwave extraction of essential oil from dried Cuminum cyminum L. and Zanthoxylum bungeanum Maxim. , 2006, Journal of chromatography. A.
[15] B. Simándi,et al. Supercritical fluid extraction of volatile compounds from lavandin and thyme , 1996 .
[16] E. Stashenko,et al. Comparison of different extraction methods for the analysis of volatile secondary metabolites of Lippia alba (Mill.) N.E. Brown, grown in Colombia, and evaluation of its in vitro antioxidant activity. , 2004, Journal of chromatography. A.
[17] J. Vivanco,et al. Chemical characterization of basil (Ocimum basilicum L.) found in local accessions and used in traditional medicines in Iran. , 2002, Journal of agricultural and food chemistry.