The introduction of solid food and growth in the first 2 y of life in formula-fed children: analysis of data from a European cohort study.
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B. Koletzko | V. Grote | A. Xhonneux | J. Escribano | D. Gruszfeld | S. Scaglioni | M. Giovannini | J. Langhendries | R. Closa-Monasterolo | P. Poncelet | J. Hoyos | A. Stolarczyk | S. Schiess