Association between consumption of ultra-processed foods and hyperuricemia: TCLSIH prospective cohort study.
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Shunming Zhang | G. Meng | Qing Zhang | Li Liu | Hongmei Wu | Yeqing Gu | Yawen Wang | Tingjing Zhang | Xuena Wang | Shaomei Sun | Xing Wang | Ming Zhou | Q. Jia | K. Song | K. Niu | Yun-tang Wu | Huanli Jiao | Shinan Gan | Ming-Xin Ye | Y. Gu