Variation in seed oil content and fatty acid composition in sesame (Sesamum indicum)
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5. Chemo‐enzymatic synthesis of sapienic acid esters of functional phenolics and evaluation of their antioxidant and cytotoxicity activities, Shiva Shanker Kaki, S. Chinna Gopal, Bhamidipati V. S. K. Rao, Y. Poornachandra, C. Ganesh Kumar and R.B.N. Prasad, Eur. J. Lipid Sci. Technol., 115, 0000–0000 (2013). Received: May 27, 2013 / Revised: June 18, 2013 / Accepted: July 23, 2013, DOI: 10.1002/ejlt.201300179.
[1] R. Prasad,et al. Hypocholesterolemic effects of low calorie structured lipids on rats and rabbits fed on normal and atherogenic diet. , 2013, Food chemistry.