Fracture experiments were conducted at temperatures from 20 to 200 C (68 to 392 F) to determine the dependence of the Mode I fracture energy of concrete on temperature as well as the specific water content. The fracture energy values were determined by testing geometrically similar specimens of sizes in the ratio 1:2:4:8 and then applying Bazant's size effect law. Three-point bend specimens and eccentric compression specimmns are found to yield approximately the same fracture energies, regardless of temperature. To describe the temperature dependence of fracture energy, a recently derived simple formula based on the activation energy theory (rate process theory) is used and verified by test results. The temperature effect is determined both for concrete predried in an oven and for wet (saturated) concrete. By interpolation, an approximate formula for the effect of moisture content on fracture energy is also obtained. This effect is found to be small at room temperature but large at temperatures close to 100 C (212 F).
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