论文信息 - Major Causes of Variation of External Appearance, Chemical Composition, Texture, and Color Traits of 37 Categories of Cheeses - 字舞流文

Major Causes of Variation of External Appearance, Chemical Composition, Texture, and Color Traits of 37 Categories of Cheeses

G. Stocco | G. Bittante | F. Tagliapietra | C. Cipolat-Gotet | A. Lombardi | N. Amalfitano