论文信息 - Coffee pulp as a source for polyphenols extraction using ultrasound, microwave, and green solvents - 字舞流文

Coffee pulp as a source for polyphenols extraction using ultrasound, microwave, and green solvents

Cristóbal N. Aguilar | J. Ascacio-Valdés | Z. Zakaria | R. Rodríguez‐Herrera | Lissethe Palomo-Ligas | A. C. Flores‐Gallegos | A. Sáenz‐Galindo | S. D. Nery-Flores | Gerardo Manuel González‐González