Daily phytate intake increases adiponectin levels among patients with diabetes type 2: a randomized crossover trial

[1]  F. Omoruyi,et al.  Diabetes Mellitus and Its Metabolic Complications: The Role of Adipose Tissues , 2021, International journal of molecular sciences.

[2]  Minjoo Kim,et al.  Adiponectin and 8-epi-PGF2α as intermediate influencing factors in weight reduction after legume consumption: a 12-week randomised controlled trial , 2020, British Journal of Nutrition.

[3]  F. Omoruyi,et al.  New Frontiers for the Use of IP6 and Inositol Combination in Treating Diabetes Mellitus: A Review , 2020, Molecules.

[4]  F. Grases,et al.  Intake of myo-inositol hexaphosphate and urinary excretion of inositol phosphates in Wistar rats: Gavage vs. oral administration with sugar , 2019, PloS one.

[5]  D. Fernández-García,et al.  Document on a comprehensive approach to type 2 diabetes mellitus. , 2019, Endocrinologia, diabetes y nutricion.

[6]  F. Azizi,et al.  Legume consumption increase adiponectin concentrations among type 2 diabetic patients: A randomized crossover clinical trial. , 2019, Endocrinologia, diabetes y nutricion.

[7]  F. Grases,et al.  Phytate Decreases Formation of Advanced Glycation End-Products in Patients with Type II Diabetes: Randomized Crossover Trial , 2018, Scientific Reports.

[8]  Y. Okazaki,et al.  Intake of phytic acid and myo-inositol lowers hepatic lipogenic gene expression and modulates gut microbiota in rats fed a high-sucrose diet. , 2018, Biomedical reports.

[9]  R. Chowdhury,et al.  Plasma adiponectin levels and type 2 diabetes risk: a nested case-control study in a Chinese population and an updated meta-analysis , 2018, Scientific Reports.

[10]  G. Salekdeh,et al.  Advanced glycation end‐products produced systemically and by macrophages: A common contributor to inflammation and degenerative diseases , 2017, Pharmacology & therapeutics.

[11]  F. Grases,et al.  Protective Effect of Myo-Inositol Hexaphosphate (Phytate) on Abdominal Aortic Calcification in Patients With Chronic Kidney Disease. , 2016, Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation.

[12]  F. Grases,et al.  Novel Colorimetric Determination of Phytate in Urine , 2016 .

[13]  A. Géloën,et al.  Abnormalities in myo-inositol metabolism associated with type 2 diabetes in mice fed a high-fat diet: benefits of a dietary myo-inositol supplementation , 2015, British Journal of Nutrition.

[14]  S. Han,et al.  Phytic acid and myo-inositol support adipocyte differentiation and improve insulin sensitivity in 3T3-L1 cells. , 2014, Nutrition research.

[15]  S. Legrand-Poels,et al.  Inflammation as a link between obesity, metabolic syndrome and type 2 diabetes. , 2014, Diabetes research and clinical practice.

[16]  A. Okorodudu,et al.  The Potential Benefits and Adverse Effects of Phytic Acid Supplement in Streptozotocin-Induced Diabetic Rats , 2013, Advances in pharmacological sciences.

[17]  H. Kwon,et al.  Adipokines Mediate Inflammation and Insulin Resistance , 2013, Front. Endocrinol..

[18]  Jianping Ye.  Mechanisms of insulin resistance in obesity , 2013, Frontiers of Medicine.

[19]  Teresa Oliveira,et al.  Biochemistry of adipose tissue: an endocrine organ , 2013, Archives of medical science : AMS.

[20]  Doroteia Silva,et al.  Proteína C reativa de alta sensibilidade como biomarcador de risco na doença coronária , 2012 .

[21]  M. Neuhouser,et al.  A low-glycemic load diet reduces serum C-reactive protein and modestly increases adiponectin in overweight and obese adults. , 2012, The Journal of nutrition.

[22]  A. Pais de Lacerda,et al.  [High-sensitivity C-reactive protein as a biomarker of risk in coronary artery disease]. , 2012, Revista portuguesa de cardiologia : orgao oficial da Sociedade Portuguesa de Cardiologia = Portuguese journal of cardiology : an official journal of the Portuguese Society of Cardiology.

[23]  B. Venkatesh,et al.  Clinical review: Adiponectin biology and its role in inflammation and critical illness , 2011, Critical care.

[24]  E. Ros,et al.  Effects of Mediterranean diets with low and high proportions of phytate-rich foods on the urinary phytate excretion , 2010, European journal of nutrition.

[25]  Jianping Wang,et al.  Effect of dietary sodium phytate and microbial phytase on the lipase activity and lipid metabolism of broiler chickens , 2009, British Journal of Nutrition.

[26]  J. Ye.  Emerging role of adipose tissue hypoxia in obesity and insulin resistance , 2009, International Journal of Obesity.

[27]  B. Henry,et al.  Adipose Tissue Hormones and the Regulation of Food Intake , 2008, Journal of neuroendocrinology.

[28]  C. Gabay,et al.  Interleukin-6 and chronic inflammation , 2006, Arthritis research & therapy.

[29]  Kohjiro Ueki,et al.  Adiponectin and adiponectin receptors in insulin resistance, diabetes, and the metabolic syndrome. , 2006, The Journal of clinical investigation.

[30]  F. Grases,et al.  Absorption of myo-inositol hexakisphosphate (InsP6) through the skin in humans. , 2006, Die Pharmazie.

[31]  A. Beynen,et al.  Effect of sodium phytate supplementation on fat digestion and cholesterol metabolism in female rats. , 2005, Journal of animal physiology and animal nutrition.

[32]  F. Dela,et al.  Effect of intermittent fasting and refeeding on insulin action in healthy men. , 2005, Journal of applied physiology.

[33]  H. Lillehoj,et al.  Effects of dietary phytic acid on serum and hepatic lipid levels in diabetic KK mice , 2005 .

[34]  M. Lagarde,et al.  Effects of oxidative stress on adiponectin secretion and lactate production in 3T3-L1 adipocytes. , 2005, Free radical biology & medicine.

[35]  E. Morrison,et al.  The effect of phytic acid on the levels of blood glucose and some enzymes of carbohydrate and lipid metabolism. , 2005, The West Indian medical journal.

[36]  N. Kohno,et al.  A protective effect of adiponectin against oxidative stress in Japanese Americans: the association between adiponectin or leptin and urinary isoprostane. , 2005, Metabolism: clinical and experimental.

[37]  F. Grases,et al.  Absorption of myo-inositol hexakisphosphate (InsP6) through the skin: study of the matrix effects. mechanism of phytate topical absorption. , 2005, Frontiers in bioscience : a journal and virtual library.

[38]  Harvey F Lodish,et al.  Insulin resistance in adipose tissue: direct and indirect effects of tumor necrosis factor-alpha. , 2003, Cytokine & growth factor reviews.

[39]  R. Henry,et al.  Adiponectin: more than just another fat cell hormone? , 2003, Diabetes care.

[40]  P. Libby.  Inflammation in atherosclerosis , 2002, Nature.

[41]  H. Hauner.  The mode of action of thiazolidinediones , 2002, Diabetes/metabolism research and reviews.

[42]  J. March,et al.  Variation of InsP(4),InsP(5) and InsP(6) levels in tissues and biological fluids depending on dietary phytate. , 2001, The Journal of nutritional biochemistry.

[43]  P. Scherer,et al.  The adipocyte-secreted protein Acrp30 enhances hepatic insulin action , 2001, Nature Medicine.

[44]  T. Funahashi,et al.  Circulating concentrations of the adipocyte protein adiponectin are decreased in parallel with reduced insulin sensitivity during the progression to type 2 diabetes in rhesus monkeys. , 2001, Diabetes.

[45]  A. Shamsuddin,et al.  Absorption and excretion of orally administered inositol hexaphosphate (IP6 or phytate) in humans , 2001, BioFactors.

[46]  T. Funahashi,et al.  Molecular Mechanism of Metabolic Syndrome X: Contribution of Adipocytokines · Adipocyte‐derived Bioactive Substances , 1999, Annals of the New York Academy of Sciences.

[47]  J. Erdman,et al.  Phytic acid in health and disease. , 1995, Critical reviews in food science and nutrition.

[48]  Y. Benjamini,et al.  Controlling the false discovery rate: a practical and powerful approach to multiple testing , 1995 .