论文信息 - Volatile nitrosamines in a dry fermented sausage: Occurrence and effect of cooking on their formation - 字舞流文

Volatile nitrosamines in a dry fermented sausage: Occurrence and effect of cooking on their formation

M. Kaya | S. Sallan | G. Kaban | Z. Oral | Muhammed Furkan Kızılkaya | Zeynep Feyza Yılmaz Oral | Selen Sallan | Güzin Kaban | Muhammed Furkan Kızılkaya