The Growth of Bacteria with a Constant Food Supply
暂无分享,去创建一个
[2] M. Kendall. Statistical Methods for Research Workers , 1937, Nature.
[3] R. Jordan,et al. An Accurate Automatic Syringe Mechanism , 1942 .
[4] W. J. Penfold,et al. The Relation of Concentration of Food Supply to the Generation-time of Bacteria , 1912, Epidemiology and Infection.
[5] W. P. Larson,et al. The relation between the fixed and free salts of bacteria , 1922 .
[6] Stanhope Bayne-Jones,et al. BACTERIAL CALORIMETRY II. RELATIONSHIP OF HEAT PRODUCTION TO PHASES OF GROWTH OF BACTERIA , 1929, Journal of bacteriology.
[7] O. Rahn. Physiology of Bacteria , 1933, Nature.
[8] W. S. Sturges,et al. BACTERIAL AUTOLYSIS , 1922, Journal of bacteriology.
[9] W. Topley,et al. The Principles of Bacteriology and Immunity , 1937, The Indian Medical Gazette.
[10] A. Chesney. THE LATENT PERIOD IN THE GROWTH OF BACTERIA , 1916, The Journal of experimental medicine.
[11] G. Wilson. THE PROPORTION OF VIABLE BACTERIA IN YOUNG CULTURES WITH ESPECIAL REFERENCE TO THE TECHNIQUE EMPLOYED IN COUNTING , 1922, Journal of bacteriology.
[12] W. J. Penfold,et al. On the Nature of Bacterial Lag , 1914, Journal of Hygiene.
[13] O. Rahn,et al. The Growth Rate of Individual Bacterial Cells , 1932, Journal of bacteriology.