Highly palatable diet consumption increases protein oxidation in rat frontal cortex and anxiety-like behavior.
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T. M. Souza | D. Souza | D. Rieger | M. L. Perry | C. Souza | J. D. Moreira | L. Portela | I. Siqueira | A. G. Pereira | Júlia Dubois Moreira | Débora Rieger | Diogo O. Souza | Tadeu Mello e Souza | Marcos Luis Perry