The gas‐phase basicities and proton affinities of amino acids and peptides

The methods of establishing gas-phase basicities and proton affinities are reviewed, particularly as applied to thermally labile and involatile molecules. The literature on the basicities of amino acids is critically reviewed, and a consistent set of gas-phase basicities for α-amino acids is recommended. The problems associated with deriving proton affinities from these data are discussed. The literature on the gas-phase basicities of peptides is reviewed, and inconsistencies in the experimental results are discussed. © 1998 John Wiley & Sons, Inc., Mass Spectrom Rev 16, 201–217, 1997

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