Longitudinal examination of 24-h urinary iodine excretion in schoolchildren as a sensitive, hydration status-independent research tool for studying iodine status.
暂无分享,去创建一个
Shoma Berkemeyer | Ute Alexy | T. Remer | U. Alexy | S. Berkemeyer | Thomas Remer | Nadine Fonteyn | N. Fonteyn
[1] F. Manz,et al. Quantification of Iodine Supply: Representative Data on Intake and Urinary Excretion of Iodine from the German Population in 1996 , 2002, Annals of Nutrition and Metabolism.
[2] S. Hercberg,et al. Relationship between urinary iodine concentration and hearing capacity in children. , 1994, European journal of clinical nutrition.
[3] F. Manz,et al. Hydration status in the United States and Germany. , 2005, Nutrition reviews.
[4] R. Gibson. Principles of Nutritional Assessment , 1990 .
[5] T. Jørgensen,et al. Relations between various measures of iodine intake and thyroid volume, thyroid nodularity, and serum thyroglobulin. , 2002, The American journal of clinical nutrition.
[6] R. Jackson,et al. Iodine nutrition in the United States. Trends and public health implications: iodine excretion data from National Health and Nutrition Examination Surveys I and III (1971-1974 and 1988-1994) , 1998, The Journal of clinical endocrinology and metabolism.
[7] F. Delange. Control of iodine deficiency in Western and Central Europe. , 2003, Central European journal of public health.
[8] G. Molenberghs,et al. Linear Mixed Models for Longitudinal Data , 2001 .
[9] Friedrich Manz,et al. The most essential nutrient: defining the adequate intake of water. , 2002, The Journal of pediatrics.
[10] T. Remer,et al. A never-ending story of an insufficient iodine status without mandatory iodization of foods?--A German experience. , 1998, The Journal of clinical endocrinology and metabolism.
[11] J. Dunn,et al. The iodine deficiency disorders: their nature and prevention. , 1989, Annual review of nutrition.
[12] H. Zöllner,et al. Continuous rise of urinary iodine excretion and drop in thyroid gland size among adolescents in Mecklenburg-West-Pomerania from 1993 to 1997. , 2000, Experimental and clinical endocrinology & diabetes : official journal, German Society of Endocrinology [and] German Diabetes Association.
[13] T. Remer,et al. Anthropometry-based reference values for 24-h urinary creatinine excretion during growth and their use in endocrine and nutritional research. , 2002, The American journal of clinical nutrition.
[14] J. Dunn. Guarding our nation's thyroid health. , 2002, The Journal of clinical endocrinology and metabolism.
[15] L. Armstrong. Hydration assessment techniques. , 2005, Nutrition reviews.
[16] C. Als,et al. Swiss pilot study of individual seasonal fluctuations of urinary iodine concentration over two years: is age-dependency linked to the major source of dietary iodine? , 2003, European Journal of Clinical Nutrition.
[17] S. Woodruffe,et al. Urinary iodine and thyroid status of New Zealand residents , 2001, European Journal of Clinical Nutrition.
[18] C. Mian,et al. Milk represents an important source of iodine in schoolchildren of the Veneto region, Italy , 2004, Journal of endocrinological investigation.
[19] F. Manz,et al. Representative data of iodine intake and urinary excretion in Germany. , 2001, Experimental and clinical endocrinology & diabetes : official journal, German Society of Endocrinology [and] German Diabetes Association.
[20] M. Kersting,et al. The DONALD Study , 2004, European journal of nutrition.
[21] E. García‐Fuentes,et al. Intelligence quotient and iodine intake: a cross-sectional study in children. , 2004, The Journal of clinical endocrinology and metabolism.
[22] J. Dunn. Iodine should be routinely added to complementary foods. , 2003, The Journal of nutrition.
[23] G. Jahreis,et al. Pilot study: tendency of increasing iodine content in human milk and cow's milk. , 2005, Experimental and clinical endocrinology & diabetes : official journal, German Society of Endocrinology [and] German Diabetes Association.
[24] H. Dörr,et al. Aktueller Stand der Jodversorgung bei Erlanger Schulanfängern , 2003, Monatsschrift Kinderheilkunde.
[25] Stephanie L. Lee,et al. Sources of dietary iodine: bread, cows' milk, and infant formula in the Boston area. , 2004, The Journal of clinical endocrinology and metabolism.
[26] M. Kersting,et al. Time trends in the consumption of dairy foods in German children and adolescents , 2003, European Journal of Clinical Nutrition.
[27] M. A. Packer,et al. An evaluation of urinary measures of iodine and selenium status. , 1996, Journal of trace elements in medicine and biology : organ of the Society for Minerals and Trace Elements.
[28] C. Thomson,et al. Iodine status of New Zealand residents as assessed by urinary iodide excretion and thyroid hormones , 1997, British Journal of Nutrition.
[29] M. Kersting,et al. Fifteen year trends in water intake in German children and adolescents: Results of the DONALD Study , 2001, Acta paediatrica.