CHARACTERISTICS OF HEAT TRANSFER FROM A SPHERICAL SOLID BODY UNDER PULSATING FORCED CONVECTION

Heat transfer from a solid sphere having a Biot number Bi ≪ 0.1 to a flow medium in a cooling process under pulsating forced convection is experimentally examined. In the experiment, two kinds of pulse modes, which are the type of pulsating forced convection with continuous feed and the feed type mixing forced and natural convection, are considered as a pulse feed technique. Initially, the evaluation method of the Nusselt number Nu is derived in the cooling process and the validity of that method is verified by comparison with the experimental results. With regard to the effect of pulsating feed, it is shown that the pulsating feed conditions have a great influence on the characteristics of the heat transfer. The enhancement of heat transfer under the condition of the forced convection pulsatively fed with continuous feed is recognized, and the characteristics of heat transfer for the pulsating feed including natural convective heat transfer region are aggravated. Besides, it is clear that the decrease in the heat transfer characteristics is dependent on the duration of the natural convective heat transfer. Furthermore, Ranz-Marshall correlations for each pulsating feed condition are presented.