论文信息 - Generation of lipid peroxidation products in culinary oils and fats during episodes of thermal stressing: A high field 1H NMR study - 字舞流文

Generation of lipid peroxidation products in culinary oils and fats during episodes of thermal stressing: A high field 1H NMR study

D. Naughton | M. Atherton | M. Grootveld | M. Atherton | E. Lynch | A. Claxson | C. Chander | G. Hawkes | D. Richardson | R. Haywood | Andrew W.D. Claxson | Chaman L. Chander | Edward J. Lynch | Chaman L. Chander