Re‐evaluation of metatartaric acid (E 353) as a food additive
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T. Husøy | M. Younes | G. Aquilina | A. Rincón | P. Tobback | L. Castle | K. Engel | R. Gürtler | W. Mennes | U. Gundert-Remy | P. Fürst | P. Fowler | María José Frutos Fernández | P. Moldéus | R. Shah | I. Waalkens-Berendsen | D. Wölfle | A. Tard | M. Wright | P. Boon | P. Fürst