论文信息 - Effects of a Low‐Shear Transport System on the Physicochemical Characteristics of Nixtamal Corn Flour - 字舞流文

Effects of a Low‐Shear Transport System on the Physicochemical Characteristics of Nixtamal Corn Flour

E. Morales‐Sánchez | M. L. Reyes-Vega | M. Gaytán-Martínez | Evelina Berenice Mercado Pedraza | Jorge A. Ortega Moody