Principal Component Analysis of Binding Energies for Single-Point Mutants of hT2R16 Bound to an Agonist Correlate with Experimental Mutant Cell Response

Directed evolution is a technique that enables the identification of mutants of a particular protein that carry a desired property by successive rounds of random mutagenesis, screening, and selection. This technique has many applications, including the development of G protein-coupled receptor-based biosensors and designer drugs for personalized medicine. Although effective, directed evolution is not without challenges and can greatly benefit from the development of computational techniques to predict the functional outcome of single-point amino acid substitutions. In this article, we describe a molecular dynamics-based approach to predict the effects of single amino acid substitutions on agonist binding (salicin) to a human bitter taste receptor (hT2R16). An experimentally determined functional map of single-point amino acid substitutions was used to validate the whole-protein molecular dynamics-based predictive functions. Molecular docking was used to construct a wild-type agonist-receptor complex, providing a starting structure for single-point substitution simulations. The effects of each single amino acid substitution in the functional response of the receptor to its agonist were estimated using three binding energy schemes with increasing inclusion of solvation effects. We show that molecular docking combined with molecular mechanics simulations of single-point mutants of the agonist-receptor complex accurately predicts the functional outcome of single amino acid substitutions in a human bitter taste receptor.

[1]  Iosif I. Vaisman,et al.  Accurate prediction of stability changes in protein mutants by combining machine learning with structure based computational mutagenesis , 2008, Bioinform..

[2]  M. Dinauer,et al.  Probing the Role of the Carboxyl Terminus of the gp91 phox Subunit of Neutrophil Flavocytochromeb 558 using Site-directed Mutagenesis* , 1998, The Journal of Biological Chemistry.

[3]  Ø. Hammer,et al.  PAST: PALEONTOLOGICAL STATISTICAL SOFTWARE PACKAGE FOR EDUCATION AND DATA ANALYSIS , 2001 .

[4]  Jianpeng Ma,et al.  Predicting protein folding cores by empirical potential functions. , 2009, Archives of biochemistry and biophysics.

[5]  Dietmar Krautwurst,et al.  The human TAS2R16 receptor mediates bitter taste in response to β-glucopyranosides , 2002, Nature Genetics.

[6]  Philippe Bogaerts,et al.  Fast and accurate predictions of protein stability changes upon mutations using statistical potentials and neural networks: PoPMuSiC-2.0 , 2009, Bioinform..

[7]  J. Echave,et al.  A perturbative view of protein structural variation , 2010, Proteins.

[8]  A. IJzerman,et al.  Involvement of Asn-293 in stereospecific agonist recognition and in activation of the beta 2-adrenergic receptor. , 1996, Proceedings of the National Academy of Sciences of the United States of America.

[9]  R. North,et al.  A C-terminal Lysine That Controls Human P2X4 Receptor Desensitization* , 2006, Journal of Biological Chemistry.

[10]  Nagarajan Vaidehi,et al.  Modeling the human PTC bitter-taste receptor interactions with bitter tastants , 2006, Journal of molecular modeling.

[11]  P. Breslin,et al.  Probenecid Inhibits the Human Bitter Taste Receptor TAS2R16 and Suppresses Bitter Perception of Salicin , 2011, PloS one.

[12]  B. Lindemann Receptors and transduction in taste , 2001, Nature.

[13]  Xing-Ming Zhao,et al.  FunSAV: Predicting the Functional Effect of Single Amino Acid Variants Using a Two-Stage Random Forest Model , 2012, PloS one.

[14]  Caterina Bissantz,et al.  Conformational Changes of G Protein‐Coupled Receptors During Their Activation by Agonist Binding , 2003, Journal of receptor and signal transduction research.

[15]  K. Page,et al.  Scanning mutagenesis identifies amino acid side chains in transmembrane domain 5 of the M(1) muscarinic receptor that participate in binding the acetyl methyl group of acetylcholine. , 2000, Molecular pharmacology.

[16]  Braxton D. Mitchell,et al.  Bitter Taste Receptors Influence Glucose Homeostasis , 2008, PloS one.

[17]  Gert Vriend,et al.  Making optimal use of empirical energy functions: Force‐field parameterization in crystal space , 2004, Proteins.

[18]  Amar Raheja,et al.  A cluster-aware graphical user interface for a virtual ligand screening tool , 2008, 2008 30th Annual International Conference of the IEEE Engineering in Medicine and Biology Society.

[19]  A. Pronin,et al.  Identification of ligands for two human bitter T2R receptors. , 2004, Chemical senses.

[20]  Masha Y. Niv,et al.  Structural requirements of bitter taste receptor activation , 2010, Proceedings of the National Academy of Sciences.

[21]  W. Im,et al.  Identification of transmembrane regions critical for ligand binding to the human D3 dopamine receptor using various D3/D1 transmembrane chimeras. , 1998, Molecular pharmacology.

[22]  S. Kinnamon,et al.  Chemosensory transduction mechanisms in taste. , 1992, Annual review of physiology.

[23]  Sudhir Kumar,et al.  Structural dynamics flexibility informs function and evolution at a proteome scale , 2013, Evolutionary applications.

[24]  M. Makishima,et al.  Vitamin D receptor: ligand recognition and allosteric network. , 2006, Journal of medicinal chemistry.

[25]  James R Broach,et al.  Creation of GPCR-based chemical sensors by directed evolution in yeast. , 2006, Protein engineering, design & selection : PEDS.

[26]  G. Schreiber,et al.  Assessing computational methods for predicting protein stability upon mutation: good on average but not in the details. , 2009, Protein engineering, design & selection : PEDS.

[27]  R. Margolskee,et al.  The molecular physiology of taste transduction , 2000, Current Opinion in Neurobiology.

[28]  D S Moss,et al.  Main-chain bond lengths and bond angles in protein structures. , 1993, Journal of molecular biology.

[29]  N. Ryba,et al.  The receptors and coding logic for bitter taste , 2005, Nature.

[30]  Li Yang,et al.  Predicting disease-associated substitution of a single amino acid by analyzing residue interactions , 2011, BMC Bioinformatics.

[31]  Gerhard Hessler,et al.  Drug Design Strategies for Targeting G‐Protein‐Coupled Receptors , 2002, Chembiochem : a European journal of chemical biology.

[32]  J. Moult,et al.  Loss of protein structure stability as a major causative factor in monogenic disease. , 2005, Journal of molecular biology.

[33]  Keiko Yamamoto,et al.  Ligand recognition by vitamin D receptor: total alanine scanning mutational analysis of the residues lining the ligand binding pocket of vitamin D receptor. , 2006, Current topics in medicinal chemistry.

[34]  Bairong Shen,et al.  Structure-based prediction of the effects of a missense variant on protein stability , 2012, Amino Acids.

[35]  Saurabh Sen,et al.  Functional studies with membrane-bound and detergent-solubilized alpha2-adrenergic receptors expressed in Sf9 cells. , 2005, Biochimica et biophysica acta.

[36]  Francisco Melo,et al.  Effective knowledge‐based potentials , 2009, Protein science : a publication of the Protein Society.

[37]  M. Behrens,et al.  Gustatory Expression Pattern of the Human TAS2R Bitter Receptor Gene Family Reveals a Heterogenous Population of Bitter Responsive Taste Receptor Cells , 2007, The Journal of Neuroscience.

[38]  Duan Yang,et al.  Side-chain contributions to membrane protein structure and stability. , 2004, Journal of molecular biology.

[39]  Glen L Alberts,et al.  Contributions of cysteine 114 of the human D3 dopamine receptor to ligand binding and sensitivity to external oxidizing agents , 1998, British journal of pharmacology.

[40]  N. Ryba,et al.  T2Rs Function as Bitter Taste Receptors , 2000, Cell.

[41]  D. Baker,et al.  Role of conformational sampling in computing mutation‐induced changes in protein structure and stability , 2011, Proteins.

[42]  C. Strader,et al.  Structure and function of G protein-coupled receptors. , 1994, Annual review of biochemistry.

[43]  Nagarajan Vaidehi,et al.  HierVLS hierarchical docking protocol for virtual ligand screening of large-molecule databases. , 2004, Journal of medicinal chemistry.

[44]  Julie D Thompson,et al.  Multiple Sequence Alignment Using ClustalW and ClustalX , 2003, Current protocols in bioinformatics.

[45]  Paolo Gasparini,et al.  Insights into the Binding of Phenyltiocarbamide (PTC) Agonist to Its Target Human TAS2R38 Bitter Receptor , 2010, PloS one.

[46]  Keiko Abe,et al.  Characterization of the β-d-Glucopyranoside Binding Site of the Human Bitter Taste Receptor hTAS2R16 , 2010, The Journal of Biological Chemistry.

[47]  Silvio C. E. Tosatto,et al.  RING: networking interacting residues, evolutionary information and energetics in protein structures , 2011, Bioinform..

[48]  Yoko Shibata,et al.  Conformational thermostabilization of the β1-adrenergic receptor in a detergent-resistant form , 2008, Proceedings of the National Academy of Sciences.

[49]  Helgi B. Schiöth,et al.  Structural diversity of G protein-coupled receptors and significance for drug discovery , 2008, Nature Reviews Drug Discovery.

[50]  Bas Vroling,et al.  GPCRdb: an information system for G protein-coupled receptors , 2015, Nucleic Acids Res..