Prevalence and level of Escherichia coli O157 on beef trimmings, carcasses and boned head meat at a beef slaughter plant.
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J. Sheridan | G. Duffy | D. McDowell | I. S. Blair | S. O’Brien | E. Carney | I. Blair | S. B. O’Brien
暂无分享,去创建一个
J. Sheridan | G. Duffy | D. McDowell | I. S. Blair | S. O’Brien | E. Carney | I. Blair | S. B. O’Brien