论文信息 - Evaluating the interaction of common FTO genetic variants, added sugar, and trans-fatty acid intakes in altering obesity phenotypes. - 字舞流文

Evaluating the interaction of common FTO genetic variants, added sugar, and trans-fatty acid intakes in altering obesity phenotypes.

P. Mirmiran | M. Daneshpour | Z. Esfandiar | F. Hosseini-Esfahani | F. Azizi | B. Sedaghati-Khayat | G. Koochakpour | B. Sedaghati-khayat