论文信息 - Quantification of DNA fragmentation in processed foods using real-time PCR. - 字舞流文

Quantification of DNA fragmentation in processed foods using real-time PCR.

J. Mano | R. Teshima | R. Takabatake | K. Kondo | K. Kitta | T. Hayashida | Yosuke Kikuchi | S. Fukudome | Akio Noguchi | Yasuyuki Nishitsuji | Hiroyuki Kawakami | Youichi Kurimoto