Haematological, biochemical and toxicological investigations in spontaneous cases with different frequency of porcine nephropathy in Bulgaria.

Haematological, biochemical and toxicological investigations of blood and urine of normally slaughtered pigs exhibiting different frequency (1-2%, 10-20% and 50-60%) of changes characterized as "enlarged mottled kidneys", at the slaughtering meat inspection were carried out to elucidate the nature of nephropathies encountered in Bulgaria. A content of ochratoxin A, higher in the spring than the autumn, was found in the serum and urine samples. The mean contamination levels of ochratoxin A in consumed feeds ranged from 114 +/- 36 ppb for 1994 to 207 +/- 65 ppb for 1993. The renal changes were characterized by impairment of proximal tubular function (indicated by an increased urinary excretion of glucose and protein) as well as by decreased specific gravity and increased pH in the urine mainly in pigs with 50-60% frequency of nephropathy. The concentration of urea, creatinine and glucose in the blood was increased, whereas the serum protein and cholesterol were decreased in pigs with 10-20% and 50-60% frequency of nephropathy. The mean enzyme levels of gamma-glutamyl transpeptidase and leucine aminopeptidase were significantly increased in the urine. The presence of granular casts and necrotic renal tubular cells were established in the sediment.

[1]  S. Patel,et al.  Ochratoxin A in wheat: a second intercomparison of procedures. , 1993, Food additives and contaminants.

[2]  R. Pleština Some features of Balkan endemic nephropathy. , 1992, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

[3]  K. Hult,et al.  Ochratoxin A in swine blood used for evaluation of cereal handling procedures. , 1990, Zentralblatt fur Veterinarmedizin. Reihe B. Journal of veterinary medicine. Series B.

[4]  J. Nielsen,et al.  Renal enzyme activities in experimental ochratoxin A-induced porcine nephropathy: diagnostic potential of phosphoenolpyruvate carboxykinase and gamma-glutamyl transpeptidase activity. , 1988, Journal of toxicology and environmental health.

[5]  K. Hult,et al.  Ochratoxin A in blood of slaughter pigs. , 1984, Nordisk veterinaermedicin.

[6]  K. Hult,et al.  Mycotoxic porcine nephropathy and spontaneous occurrence of ochratoxin A residues in kidneys and blood of Polish swine , 1984, Applied and environmental microbiology.

[7]  B. Hald,et al.  Feeding Experiments with Ochratoxin a Contaminated Barley for Bacon Pigs: 5. Ochratoxin a in Pig Blood , 1983 .

[8]  F. Elling Feeding Experiments with Ochratoxin A-contaminated Barley to Bacon Pigs , 1983 .

[9]  B. Hald,et al.  Feeding Experiments with Ochratoxin a Contaminated Barley for Bacon Pigs , 1983 .

[10]  L. Kubena,et al.  Inhibition of pancreatic carboxypeptidase A: A possible mechanism of interaction between penicillic acid and ochratoxin A. , 1982, Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes.

[11]  S. Chan,et al.  Ochratoxin A, an inhibitor of mitochondrial transport systems. , 1974, Biochemistry.

[12]  N. Axelsen,et al.  Experimental porcine nephropathy. Changes of renal function and structure induced by ochratoxin A- contaminated feed. , 1974, Acta pathologica et microbiologica Scandinavica. Supplement.

[13]  F. Elling,et al.  Mycotoxic nephropathy in pigs. , 1973, Bulletin of the World Health Organization.

[14]  W. Kern Epithelial cells in urine sediments. , 1971, American journal of clinical pathology.

[15]  F. Chu,et al.  Production of ochratoxins in different cereal products by Aspergillus ochraceus. , 1971, Applied microbiology.

[16]  K. Armbruster,et al.  Urinalysis and the urinary sediment. , 1971, The Medical clinics of North America.