Data on chow, liver tissue and mitochondrial fatty acid compositions as well as mitochondrial proteome changes after feeding mice a western diet for 6–24 weeks
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A. Vollmar | H. Zischka | A. Gerbes | S. Hauck | M. Jastroch | D. Mayr | C. von Toerne | G. Denk | M. Schnurr | C. Rust | S. Hohenester | S. Schmitt | Sabine Schulz | Ralf Wimmer | Claudia Einer | Lena Wottke | Renate Artmann | Christian Gosmann | Alisha Simmons | C. Leitzinger | Carola Eberhagen | S. Borchard | E. Walheim | Bastian Popper | Christine von Toerne