Improving the yellow pigment content of bread wheat flour by selecting the three homoeologous copies of Psy1
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C. Poncet | G. Charmet | C. Ravel | E. Chanliaud | F. Balfourier | J. Bordes | J. L. Joseph | M. Perretant | F. Exbrayat | M. Dardevet | F. Leenhardt