‘Oyster watch’: Monitoring trace metal and organochlorine concentrations in Sydney's coastal waters

Abstract This paper examines concentrations of trace contaminants in oysters placed in inshore and offshore waters before and after the change to offshore disposal of sewage near Sydney, NSW, Australia. The ability to compare inshore and offshore concentrations before and after the event allows the formulation of unconfounded conclusions about the impact of sewage on the availablity of trace contaminants in the coastal environment and the effect of the change in the method of disposal of Sydney's sewage on the availability of those contaminants. The data show clearly that the diversion of sewage from nearshore to offshore areas has resulted in a significant drop in the concentrations of organochlorines in oysters deployed near sewage outfalls in the nearshore region. In offshore areas, there were no differences detected among regions prior to the commissioning of deepwater outfalls. In the post commissioning period there were a number of instances when trace metal concentrations in the regions were different from each other, but these differences were not correlated with proximity to the sewage outfalls nor was a particular metal consistently elevated, so it was concluded that the causes of difference were not related to the presence of the sewage outfalls. This study has demonstrated that oysters were useful indicators of trace metal and organochlorine contamination of marine waters; that relatively high levels of contamination of inshore waters near sewage outfalls prior to deepwater sewage disposal were reduced, to be not different from other parts of Sydney's coastline after the commencement of deepwater discharge, and that there was no concommitant increase in accumulation of contaminants in offshore waters. Further, preliminary indications are that Sydney's coastal waters are not very heavily contaminated by trace contaminants in comparison to areas of NSW with much lower levels of development. Concentrations of organochlorines are, however, high in comparison to data from similarly developed areas of the USA.

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