论文信息 - Permeation profiles of resveratrol cream delivered through porcine vaginal mucosa: Evaluation of different HPLC stationary phases. - 字舞流文

Permeation profiles of resveratrol cream delivered through porcine vaginal mucosa: Evaluation of different HPLC stationary phases.

C. Collins | M. A. D. de Oliveira | N. Raposo | H. Polonini | M. Brandão | A. Ferreira | P. Soldati | P. A. de Almeida | C. G. A. da Silva