Metabolomic Profile and Biological Properties of Sea Lavender (Limonium algarvense Erben) Plants Cultivated with Aquaculture Wastewaters: Implications for Its Use in Herbal Formulations and Food Additives
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Rui M. V. Abreu | L. Barros | L. Custódio | P. Pousão‐Ferreira | M. Rodrigues | J. Pinela | F. Soares | C. Pereira | Catarina Reis | M. C. Oliveira | I. Monteiro | V. Castañeda-Loaiza
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