The Relationship between Adherence to the Mediterranean Diet, Intake of Specific Foods and Depression in an Adult Population (45–75 Years) in Primary Health Care. A Cross-Sectional Descriptive Study
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J. Maderuelo-Fernandez | J. Recio-Rodríguez | A. Clavería | B. Bolibar | J. Llobera | E. Motrico | P. Moreno-Peral | J. Bellón | R. Magallón-Botaya | Alejandra Aguilar-Latorre | B. Oliván-Blázquez | E. Zabaleta-del-Olmo | Irene Gómez-Gómez | Alvaro Sanchez-Perez | Sabela Couso-Viana | M. Casajuana-Closas | T. López-Jiménez | Concepción Sarasa-Bosque | A. Aguilar-Latorre | J. Maderuelo-Fernández