Variations in serum constituents of the blue crab, Callinectes sapidus: glucose

[1]  K. L. Webb,et al.  Variations in serum constituents of the blue crab, Callinectes sapidus: Total serum protein☆ , 1973 .

[2]  K. L. Webb,et al.  Variations in serum constituents of the blue crab, Callinectes sapidus: Chloride and osmotic concentration , 1973 .

[3]  Samuel Meites,et al.  Standard Methods of Clinical Chemistry , 1970 .

[4]  M. Telford THE IDENTIFICATION AND MEASUREMENT OF SUGARS IN THE BLOOD OF THREE SPECIES OF ATLANTIC CRABS , 1968 .

[5]  M. Telford Changes in blood sugar composition during the molt cycle of the lobster Homarus americanus , 1968 .

[6]  M. Telford The effects of stress on blood sugar composition of the lobster, Homarus americanus. , 1968, Canadian journal of zoology.

[7]  H. P. Jeffries Internal Condition of a Diminishing Blue Crab Population (Callinectes sapidus) , 1966 .

[8]  F. Vernberg,et al.  EFFECTS OF TEMPERATURE ACCLIMATION ON SOME ASPECTS OF CARBOHYDRATE METABOLISM IN DECAPOD CRUSTACEA , 1965 .

[9]  M. Telford CARBOHYDRATES IN THE BLOOD OF THE LOBSTER, HOMARUS AMERICANUS. , 1965, Canadian journal of zoology.

[10]  F. Vernberg,et al.  VARIATIONS IN THE BLOOD GLUCOSE LEVEL OF CRUSTACEA. , 1965, Comparative biochemistry and physiology.

[11]  M. A. Mcwhinnie,et al.  Analysis of blood sugars in the crayfish, Orconectes virilis☆ , 1960 .

[12]  J. Riegel Blood Glucose in Crayfishes in Relation to Moult and Handling , 1960, Nature.

[13]  E. Raabo,et al.  On the enzymatic determination of blood glucose. , 1960, Scandinavian journal of clinical and laboratory investigation.

[14]  L. H. Kleinholz,et al.  Studies in the regulation of blood-sugar concentration in crustaceans. II. Experimental hyperglycemia and the regulatory mechanisms. , 1950, The Biological bulletin.

[15]  L. H. Kleinholz Studies in the regulation of blood-sugar concentration in crustaceans; normal values and experimental hyperglycemia in Libinia emarginata. , 1949, The Biological bulletin.

[16]  George W. Snedecor,et al.  Statistical methods applied to experiments in agriculture and biology. , 1946 .

[17]  F. Hisaw,et al.  THE OCCURRENCE OF A DIABETOGENIC FACTOR IN THE EYESTALKS OF CRUSTACEANS , 1944 .