Are ohmic heating-treated whey dairy beverages an innovation? Insights of the Q methodology
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Lorena O. Coimbra | E. Esmerino | D. Granato | T. C. Pimentel | M. Q. Freitas | M. C. Silva | A. Cruz | Ramon Silva | C. Balthazar | J. Guimarães | R. Rocha | M. Pollonio | V. Vidal