Potential intake of vitamins "A" and "D" through branded intravenous lipid emulsions: Liquid Chromatography-Tandem Mass Spectrometry Analysis.
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A. Pession | C. Puggioli | R. Mancini | M. L. Forchielli | G. Bersani | D. Patrono | M. Conti | Matteo Conti | M. Forchielli