论文信息 - Effect of the Mediterranean diet and probiotic supplementation in the management of mild cognitive impairment: Rationale, methods, and baseline characteristics - 字舞流文

Effect of the Mediterranean diet and probiotic supplementation in the management of mild cognitive impairment: Rationale, methods, and baseline characteristics

P. Pérez-Martínez | A. Camargo | J. López-Miranda | O. Rangel-Zuñiga | A. Corina | J. Alcalá-Díaz | E. Yubero-Serrano | J. Delgado-Lista | G. Quintana-Navarro | F. Perez-Jimenez | A. Leon-Acuña | N. Katsiki | E. Aguera-Morales | Magdalena P. Cardelo | J. Ochoa-Sepúlveda | Elvira Carmona-Asenjo | J. Vallejo-Casas | C. Conde-Gavilán | Claudia Carmona-Medialdea | O. Rangel-Zúñiga | Ana Leon-Acuña | M. Cardelo | Cristina Conde-Gavilán