A family of fatty acid binding receptors.

The family of G protein-coupled receptors (GPCRs) serves as the target for almost a third of currently marketed drugs, and provides the predominant mechanism through which extracellular factors transmit signals to the cell. The discovery of GPCRs with no known ligand has initiated a frenzy of research, with the aim of elucidating the physiological ligands for these "orphan" receptors and revealing new drug targets. The GPR40 family of receptors, tandemly located on chromosome 19q13.1, exhibit 30-40% homology to one another and diverse tissue distribution, yet all are activated by fatty acids. Since agonists of GPR40 are medium to longchain fatty acids and those for GPR41 and 43 are short-chain fatty acids, the family clearly provides an intriguing example of how the ligand specificity, patterns of expression, and function of GPCRs can diverge through evolution. Here we summarize the identification, structure, and pharmacology of the receptors and speculate on the respective physiological roles that the GPR40 family members may play.

[1]  Y. Okayama,et al.  Identification of granulocyte subtype-selective receptors and ion channels by using a high-density oligonucleotide probe array. , 2004, The Journal of allergy and clinical immunology.

[2]  Y. Obara,et al.  Existence of GPR40 functioning in a human breast cancer cell line, MCF-7. , 2004, Biochemical and biophysical research communications.

[3]  R. Kedzierski,et al.  Short-chain fatty acids stimulate leptin production in adipocytes through the G protein-coupled receptor GPR41. , 2004, Proceedings of the National Academy of Sciences of the United States of America.

[4]  Alan Wise,et al.  The identification of ligands at orphan G-protein coupled receptors. , 2004, Annual review of pharmacology and toxicology.

[5]  C. Johnston,et al.  Vinegar improves insulin sensitivity to a high-carbohydrate meal in subjects with insulin resistance or type 2 diabetes. , 2004, Diabetes care.

[6]  B. O'dowd,et al.  Continued discovery of ligands for G protein-coupled receptors. , 2003, Life sciences.

[7]  B. Olde,et al.  Progress in methodology. Improved reporter gene assays used to identify ligands acting on orphan seven-transmembrane receptors. , 2003, Pharmacology & toxicology.

[8]  J. Chambers,et al.  Linoleic acid and antioxidants protect against DNA damage and apoptosis induced by palmitic acid. , 2003, Mutation research.

[9]  M. Parmentier,et al.  Functional Characterization of Human Receptors for Short Chain Fatty Acids and Their Role in Polymorphonuclear Cell Activation* , 2003, Journal of Biological Chemistry.

[10]  V. Poitout The ins and outs of fatty acids on the pancreatic β cell , 2003, Trends in Endocrinology & Metabolism.

[11]  G. Rutter Insulin Secretion: Fatty Acid Signalling via Serpentine Receptors , 2003, Current Biology.

[12]  B. Olde,et al.  Identification of a free fatty acid receptor, FFA2R, expressed on leukocytes and activated by short-chain fatty acids. , 2003, Biochemical and biophysical research communications.

[13]  M. Mortrud,et al.  The G protein-coupled receptor repertoires of human and mouse , 2003, Proceedings of the National Academy of Sciences of the United States of America.

[14]  J. Chambers,et al.  The Orphan G Protein-coupled Receptor GPR40 Is Activated by Medium and Long Chain Fatty Acids* , 2003, The Journal of Biological Chemistry.

[15]  S. Dowell,et al.  The Orphan G Protein-coupled Receptors GPR41 and GPR43 Are Activated by Propionate and Other Short Chain Carboxylic Acids* , 2003, The Journal of Biological Chemistry.

[16]  Masataka Harada,et al.  Free fatty acids regulate insulin secretion from pancreatic β cells through GPR40 , 2003, Nature.

[17]  B. Olde,et al.  A human cell surface receptor activated by free fatty acids and thiazolidinedione drugs. , 2003, Biochemical and biophysical research communications.

[18]  T. Yokota,et al.  LSSIG is a novel murine leukocyte-specific GPCR that is induced by the activation of STAT3. , 2003, Blood.

[19]  S. Ashcroft,et al.  Acute effects of fatty acids on insulin secretion from rat and human islets of Langerhans. , 2002, The Journal of endocrinology.

[20]  I. Sanderson,et al.  Nutritional factors and immune functions of gut epithelium , 2001, Proceedings of the Nutrition Society.

[21]  Hee-Yong Kim,et al.  Mechanisms of action of docosahexaenoic acid in the nervous system , 2001, Lipids.

[22]  C. Slaughter,et al.  Endothelin-1 Stimulates Leptin Production in Adipocytes* , 2001, The Journal of Biological Chemistry.

[23]  M. Prentki,et al.  Oleate activates phosphatidylinositol 3-kinase and promotes proliferation and reduces apoptosis of MDA-MB-231 breast cancer cells, whereas palmitate has opposite effects. , 2000, Cancer Research.

[24]  M. Wajner,et al.  Inhibition of mitogen-activated proliferation of human peripheral lymphocytes in vitro by propionic acid. , 1999, Clinical science.

[25]  J. McGarry,et al.  Circulating fatty acids are essential for efficient glucose-stimulated insulin secretion after prolonged fasting in humans. , 1998, Diabetes.

[26]  J. McGarry,et al.  A fatty acid- dependent step is critically important for both glucose- and non-glucose-stimulated insulin secretion. , 1998, The Journal of clinical investigation.

[27]  L. F. Kolakowski,et al.  A cluster of four novel human G protein-coupled receptor genes occurring in close proximity to CD22 gene on chromosome 19q13.1. , 1997, Biochemical and biophysical research communications.

[28]  M. Prentki,et al.  Signal transduction mechanisms in nutrient-induced insulin secretion , 1997, Diabetologia.

[29]  I. Björck,et al.  Influence of orally and rectally administered propionate on cholesterol and glucose metabolism in obese rats , 1996, British Journal of Nutrition.

[30]  J. McGarry,et al.  Essentiality of circulating fatty acids for glucose-stimulated insulin secretion in the fasted rat. , 1996, The Journal of clinical investigation.

[31]  Edward R. Ashwood,et al.  Tietz Fundamentals of Clinical Chemistry , 1996 .

[32]  Y. Pinchasov,et al.  Broiler chick responses to anorectic agents: dietary acetic and propionic acids and the blood metabolites. , 1995, Annals of nutrition & metabolism.

[33]  D. Farningham,et al.  The role of propionate and acetate in the control of food intake in sheep , 1993, British Journal of Nutrition.

[34]  M. Coppi,et al.  Propionate induces polymorphonuclear leukocyte activation and inhibits formylmethionyl-leucyl-phenylalanine-stimulated activation , 1992, Infection and immunity.

[35]  M. Prentki,et al.  Malonyl-CoA and long chain acyl-CoA esters as metabolic coupling factors in nutrient-induced insulin secretion. , 1992, The Journal of biological chemistry.

[36]  J. Miyazaki,et al.  Establishment of a pancreatic beta cell line that retains glucose-inducible insulin secretion: special reference to expression of glucose transporter isoforms. , 1990, Endocrinology.

[37]  S. McColl,et al.  Propionic acid‐induced calcium mobilization in human neutrophils , 1988, Journal of cellular physiology.

[38]  A. A. Spector,et al.  Letter: Fatty acids, platelets, and microcirculatory obstruction , 1975, Science.

[39]  L Svennerholm,et al.  Distribution and fatty acid composition of phosphoglycerides in normal human brain. , 1968, Journal of lipid research.