Visualization of calcium and zinc ions in Saccharomyces cerevisiae cells treated with PEFs (pulse electric fields) by laser confocal microscopy.

The aim of the present work was to visualize the areas of increased concentration of calcium and zinc ions inside Saccharomyces cerevisiae cells with the use of confocal microscopy and to make an attempt to asses semi-quantitatively their concentration within the limits of the cells. Semi-quantitative analysis revealed that fluorescence inside cells from control samples was three-times lower than that observed for cells from the sample enriched with calcium. Differences in distribution of fluorescence intensity between cells originated from the samples enriched with zinc and control samples were also observed. On the basis of the optical sections, the 3D reconstructions of ion-rich areas distribution in the cell were made. The obtained results showed that confocal microscopy is a useful technique for visualization of the areas in S. cerevisiae cells which contain higher amount of calcium and zinc and it may be also used for semi-quantitative analysis.

[1]  G. Stewart,et al.  THE EFFECTS OF INCREASED MAGNESIUM AND CALCIUM CONCENTRATIONS ON YEAST FERMENTATION PERFORMANCE IN HIGH GRAVITY WORTS , 1997 .

[2]  Y. Wong,et al.  Surface complexation mechanism and modeling in Cr(III) biosorption by a microalgal isolate, Chlorella miniata. , 2006, Journal of colloid and interface science.

[3]  I. Thakur,et al.  Evaluation of biosorption potency of Acinetobacter sp. for removal of hexavalent chromium from tannery effluent , 2007, Biodegradation.

[4]  C. Young Ascorbic acid , 2014, Reactions Weekly.

[5]  U. Zimmermann,et al.  Electrical breakdown, electropermeabilization and electrofusion. , 1986, Reviews of physiology, biochemistry and pharmacology.

[6]  J. Yun,et al.  Process of Pb2 accumulation in Saccharomyces cerevisiae , 1998, Biotechnology Letters.

[7]  G. Barbosa‐Cánovas,et al.  Transmission electron microscopy of Listeria innocua treated by pulsed electric fields and nisin in skimmed milk. , 1999, International journal of food microbiology.

[8]  D. Parker,et al.  Operationally defined apoplastic and symplastic aluminum fractions in root tips of aluminum-intoxicated wheat. , 1992, Plant physiology.

[9]  T. Tuszyński,et al.  Effect of calcium, magnesium, cobalt [II], and zinc cations on the Saccharomyces cerevisiae growth , 1997 .

[10]  W. Horst,et al.  Localization of aluminium in the maize root apex: can morin detect cell wall-bound aluminium? , 2005, Journal of experimental botany.

[11]  V. Gupta,et al.  Biosorption of lead from aqueous solutions by green algae Spirogyra species: kinetics and equilibrium studies. , 2008, Journal of hazardous materials.

[12]  G. Walker,et al.  Accumulation and cellular distribution of zinc by brewing yeast , 2009 .

[13]  Sung-ju Ahn,et al.  Aluminium-induced growth inhibition is associated with impaired efflux and influx of H+ across the plasma membrane in root apices of squash (Cucurbita pepo). , 2002, Journal of experimental botany.

[14]  S. Avery,et al.  Manganese uptake and toxicity in magnesium-supplemented and unsupplemented Saccharomyces cerevisiae , 1997, Applied Microbiology and Biotechnology.

[15]  C. Cortés,et al.  Ascorbic acid stability during refrigerated storage of orange–carrot juice treated by high pulsed electric field and comparison with pasteurized juice , 2006 .

[16]  Romain Jeantet,et al.  Effect of pulsed electric field processing parameters on Salmonella enteritidis inactivation , 2006 .

[17]  J. Yun,et al.  Cation (K+, Mg2+, Ca2+) exchange in Pb2+ accumulation by Saccharomyces cerevisiae , 1999 .

[18]  U. Pankiewicz,et al.  Effect of pulsed electric fields upon accumulation of zinc in Saccharomyces cerevisiae. , 2011, Journal of microbiology and biotechnology.

[19]  S. Toepfl,et al.  Application of Pulsed Electric Fields in Food , 2014 .

[20]  A. Martín-González,et al.  Cytotoxicity and bioaccumulation of heavy metals by ciliated protozoa isolated from urban wastewater treatment plants. , 2006, Research in microbiology.

[21]  D. Riaño-Pachón,et al.  Physiological and transcriptional analyses of developmental stages along sugarcane leaf , 2015, BMC Plant Biology.

[22]  T. Ruml,et al.  Biosorption of Cd2+ and Zn2+ by cell surface-engineered Saccharomyces cerevisiae , 2007 .

[23]  H. Iikura,et al.  Aluminum distribution and viability of plant root and cultured cells , 1997 .

[24]  J. Pronk,et al.  Physiological and Transcriptional Responses of Saccharomyces cerevisiae to Zinc Limitation in Chemostat Cultures † , 2007 .

[25]  Q. Yu,et al.  Biosorption of lead from aqueous solutions by marine algae , 1996 .

[26]  K. Aronsson,et al.  Inactivation of Escherichia coli, Listeria innocua and Saccharomyces cerevisiae in relation to membrane permeabilization and subsequent leakage of intracellular compounds due to pulsed electric field processing. , 2005, International journal of food microbiology.

[27]  S. Condón,et al.  Inactivation of Escherichia coli by citral , 2010, Journal of applied microbiology.

[28]  U. Pankiewicz,et al.  Effect of pulsed electric fields upon accumulation of magnesium in Saccharomyces cerevisiae , 2010 .

[29]  U. Pankiewicz,et al.  Effect of pulse electric fields (PEF) on accumulation of magnesium and zinc ions in Saccharomyces cerevisiae cells. , 2014, Food chemistry.

[30]  G. Carman,et al.  Regulation of Phospholipid Synthesis in Saccharomyces cerevisiae by Zinc* , 2004, Journal of Biological Chemistry.

[31]  S. Avery,et al.  Mechanism of adsorption of hard and soft metal ions to Saccharomyces cerevisiae and influence of hard and soft anions , 1993, Applied and environmental microbiology.

[32]  H. Lian,et al.  Determination of aluminum in environmental and biological samples by reversed-phase high-performance liquid chromatography via pre-column complexation with morin. , 2003, Journal of chromatography. A.

[33]  A. Haug,et al.  Short‐term aluminium uptake by tobacco cells: Growth dependence and evidence for internalization in a discrete peripheral region , 1996 .