Dictionary of Nutraceuticals and Functional Foods

Topics are listed in alphabetical order and include: Allicin, Amaranth, Astragalus, Beta-lactoglobin, Bovine Serum Albumin, L-Carnitine, Carotenoids, Chinese Herbs, Conjugated linoleic acid, Hydrolysate, Daidzein, Delphinidin, Diospyrin, Echinacea, Epigallocatechin, Evening Primrose, Fennel, Flavonoids, Folic Acid, Galactomannans, Ginkgo biloba, Glycyrrhizic Acid, Goldenseal, Green Tea, Halichondrin B, Huperzine A, Hydroxymatairesinol, Indole-3-acetic acid, Isoflavones, Jerusalem Artichoke, Juniper, Kaemferol, Kava Kava, Alpha-Lactalbulin, Beta-Lactalbumin, Lactulose, Lipoproteins, Lycopene, Macrolactin A, Manzamine A, Methylxanthines, Nordihydroguaiaretic Acid, Oatmeal, Oligofructose, Oolong Tea, Palatinose, Pectin, Peptides, Polydextrose, Probiotics, Protease Inhibitors, Pycnogenol, Quercetin, Rehmannia, Rosemary, Saponins, Sarcophytol A, Sitosanol, Soybean, Synbiotics, Tea-Tree, Theopederin A, Thyrsiferyl 23-Acetate, Uva Ursi, Valerenic Acid, Vitamins, Wasabi, Xanthan Gum, Yarrow, Yucca, Zeaxanthin.

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[2]  Qian He,et al.  Quality and safety assurance in the processing of aloe vera gel juice , 2005 .

[3]  M. Pinelo,et al.  Extraction of antioxidant phenolics from almond hulls (Prunus amygdalus) and pine sawdust (Pinus pinaster). , 2004 .

[4]  G. Sajithlal,et al.  Influence of Aloe vera on collagen characteristics in healing dermal wounds in rats , 1998, Molecular and Cellular Biochemistry.

[5]  P. Lambelet,et al.  Cholesterol-lowering properties of amaranth flakes, crude and refined oils in hamsters , 2003 .

[6]  J. Haight,et al.  Dose Response of Almonds on Coronary Heart Disease Risk Factors: Blood Lipids, Oxidized Low-Density Lipoproteins, Lipoprotein(a), Homocysteine, and Pulmonary Nitric Oxide: A Randomized, Controlled, Crossover Trial , 2002, Circulation.

[7]  M. Małecka,et al.  Antioxidant activity of ethanolic extracts of amaranth seeds. , 2002, Die Nahrung.

[8]  A. Macone,et al.  Identification of aminoethylcysteine ketimine decarboxylated dimer, a natural antioxidant, in dietary vegetables. , 2002, Journal of agricultural and food chemistry.

[9]  Chi-Tang Ho,et al.  New prenylated benzoic acid and other constituents from almond hulls (Prunus amygdalus Batsch). , 2002, Journal of agricultural and food chemistry.

[10]  J. Arěas,et al.  Cholesterol-lowering effect of extruded amaranth (Amaranthus caudatus L.) in hypercholesterolemic rabbits , 2002 .

[11]  H. Lucero,et al.  Dietary fiber obtained from amaranth (Amaranthus cruentus) grain by differential milling , 2001 .

[12]  M. Elsohly,et al.  Characterization of Aloeride, a new high-molecular-weight polysaccharide from Aloe vera with potent immunostimulatory activity. , 2001, Journal of agricultural and food chemistry.

[13]  R. Wong,et al.  Identification of three triterpenoids in almond hulls. , 2000, Journal of agricultural and food chemistry.

[14]  H. Grajeta.  Effect of amaranth and oat bran on blood serum and liver lipids in rats depending on the kind of dietary fats. , 1999, Die Nahrung.

[15]  Y. Nakano,et al.  Antiproliferative constituents from umbelliferae plants. V. A new furanocoumarin and falcarindiol furanocoumarin ethers from the root of Angelica japonica. , 1999, Chemical & pharmaceutical bulletin.

[16]  K. A. Kadir,et al.  Vitamin C and aloe vera supplementation protects from chemical hepatocarcinogenesis in the rat. , 1998, Nutrition.

[17]  H. Matsuda,et al.  Hepatoprotective and nitric oxide production inhibitory activities of coumarin and polyacetylene constituents from the roots of Angelica furcijuga. , 1998, Bioorganic & medicinal chemistry letters.

[18]  S. B. Han,et al.  Characteristic immunostimulation by angelan isolated from Angelica gigas Nakai. , 1998, Immunopharmacology.

[19]  Y. Nakano,et al.  Novel antiproliferative falcarindiol furanocoumarin ethers from the root of Angelica japonica. , 1998, Bioorganic & medicinal chemistry letters.

[20]  M. Corsi,et al.  The therapeutic potential of Aloe Vera in tumor-bearing rats. , 1998, International journal of tissue reactions.

[21]  M. Chung,et al.  Prevention of ultraviolet radiation-induced suppression of accessory cell function of Langerhans cells by Aloe vera gel components. , 1997, Immunopharmacology.

[22]  J. Rivero,et al.  Cytotoxicity of a low molecular weight fraction from Aloe vera (Aloe barbadensis Miller) gel. , 1997, Toxicon : official journal of the International Society on Toxinology.

[23]  B. Escalante,et al.  Antiinflammatory activity of extracts from Aloe vera gel. , 1996, Journal of ethnopharmacology.

[24]  A. Qureshi,et al.  Amaranth and its oil inhibit cholesterol biosynthesis in 6-week-old female chickens. , 1996, The Journal of nutrition.

[25]  M. Fontana,et al.  Aminoethylcysteine ketimine decarboxylated dimer protects submitochondrial particles from lipid peroxidation at a concentration not inhibitory of electron transport. , 1994, Biochemical and biophysical research communications.

[26]  G. Sarojini,et al.  Hypocholesterolemic effect of amaranth seeds (Amaranthus esculantus) , 1993, Plant foods for human nutrition.