Critical features of an in vitro intestinal absorption model to study the first key aspects underlying food allergen sensitization.
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K. Knipping | S. Benedé | I. Mafra | L. Giblin | S. Bastiaan-Net | S. Bavaro | G. Bouchaud | C. Villa | E. Vassilopoulou | Tamara Hoppenbrouwers | M. Garrido‐Arandia | W. Dijk | S. Bastiaan‐Net | J. Costa | Mónica Martínez Blanco | Ana Maria Castro | Susana Delgado | A. M. Castro | Susana Delgado