Database of processing techniques and processing factors compatible with the EFSA food classification and description system FoodEx 2 Objective 1: Compendium of Representative Processing Techniques investigated in regulatory studies for pesticides
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Michael Herrmann | Rebekka Scholz | Britta Michalski | Chris Anagnostopoulos | Gerda van Donkersgoed | Arno Kittelmann | Maria von Schledorn | Coen Graven | Trijntje van der Velde-Koerts | Eleftheria Bempelou | Chris Anagnostopoulos | Michael Herrmann | C. Anagnostopoulos | G. van Donkersgoed | B. Michalski | T. van der Velde-Koerts | Rebekka Scholz | Maria von Schledorn | Gerda van Donkersgoed | Trijntje van der Velde‐Koerts | Britta Michalski | E. Bempelou | M. Herrmann | Arno Kittelmann | C. Graven | Maria von Schledorn
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