Rising carbon dioxide concentrations and the future of crop production

[1]  L. H. Allen,et al.  Response of rice to carbon dioxide and temperature , 1992 .

[2]  A. Haines.  Climate change 2001: the scientific basis. Contribution of Working Group 1 to the Third Assessment report of the Intergovernmental Panel on Climate Change [Book review] , 2003 .

[3]  B. Drake,et al.  Seventeen years of elevated CO2 exposure in a Chesapeake Bay Wetland: sustained but contrasting responses of plant growth and CO2 uptake , 2005 .

[4]  A. Bloom,et al.  Nitrate photo-assimilation in tomato leaves under short-term exposure to elevated carbon dioxide and low oxygen , 2003 .

[5]  A. Makino,et al.  Photosynthesis and Plant Growth at Elevated Levels of CO2 , 1999 .

[6]  R. Leegood,et al.  Photorespiration: metabolic pathways and their role in stress protection. , 2000, Philosophical transactions of the Royal Society of London. Series B, Biological sciences.

[7]  L. Ziska,et al.  Growth and yield response of field-grown tropical rice to increasing carbon dioxide and air temperature , 1997 .

[8]  M. Bindi,et al.  [Responses of agricultural crops of free-air CO2 enrichment]. , 2002, Ying yong sheng tai xue bao = The journal of applied ecology.

[9]  J. Amthor.  Effects of atmospheric CO2 concentration on wheat yield: review of results from experiments using various approaches to control CO2 concentration , 2001 .

[10]  J. Roy,et al.  The effect of elevated CO2 on the chemical composition and construction costs of leaves of 27 C3 species , 1997 .

[11]  M. Navas,et al.  Plant growth and competition at elevated CO2 : on winners, losers and functional groups. , 2003, The New phytologist.

[12]  M. Lieffering,et al.  Modeling the interactive effects of atmospheric CO2 and N on rice growth and yield , 2005 .

[13]  Shimon Rachmilevitch,et al.  Nitrate assimilation in plant shoots depends on photorespiration. , 2004, Proceedings of the National Academy of Sciences of the United States of America.

[14]  P. Curtis,et al.  A meta‐analysis of elevated [CO2] effects on soybean (Glycine max) physiology, growth and yield , 2002 .

[15]  R. Nelson,et al.  Smaller than predicted increase in aboveground net primary production and yield of field‐grown soybean under fully open‐air [CO2] elevation , 2005 .

[16]  A. Bloom.  5 – Nitrogen as a Limiting Factor: Crop Acquisition of Ammonium and Nitrate , 1997 .

[17]  Assessing the Consequences of Climate Change for Food and Forest Resources: A View from the IPCC , 2005 .

[18]  A. Bloom,et al.  Influence of elevated CO2 and nitrogen nutrition on photosynthesis and nitrate photo-assimilation in maize (Zea mays L.) , 2003 .

[19]  Will photosynthesis of maize (Zea mays) in the US Corn Belt increase in future [CO2] rich atmospheres? An analysis of diurnal courses of CO2 uptake under free‐air concentration enrichment (FACE) , 2004 .

[20]  K. Lindsay,et al.  Evolution of carbon sinks in a changing climate. , 2005, Proceedings of the National Academy of Sciences of the United States of America.

[21]  P. Reich,et al.  Photosynthesis, carboxylation and leaf nitrogen responses of 16 species to elevated pCO2 across four free‐air CO2 enrichment experiments in forest, grassland and desert , 2004 .

[22]  J. Seemann,et al.  Sucrose cycling, Rubisco expression, and prediction of photosynthetic acclimation to elevated atmospheric CO2 , 1998, Plant, Cell & Environment.

[23]  P. Pinter,et al.  Elevated CO2 increases sorghum biomass under drought conditions , 2001 .

[24]  Asaph B. Cousins,et al.  Oxygen consumption during leaf nitrate assimilation in a C3 and C4 plant: the role of mitochondrial respiration , 2004 .

[25]  R. B. Burnett,et al.  Effect of carbon dioxide on sorghum yield, root growth, and water use , 1986 .

[26]  David Joseph Moore,et al.  Contrasting responses of forest ecosystems to rising atmospheric CO2: Implications for the global C cycle , 2005 .

[27]  A. Rogers,et al.  Rising atmospheric carbon dioxide: plants FACE the future. , 2004, Annual review of plant biology.

[28]  D. Ellsworth,et al.  Functional responses of plants to elevated atmospheric CO2– do photosynthetic and productivity data from FACE experiments support early predictions? , 2004 .

[29]  R. L. Warner,et al.  Oxygen and carbon dioxide fluxes from barley shoots depend on nitrate assimilation. , 1989, Plant physiology.

[30]  W. Weerakoon,et al.  Atmospheric CO2 concentration effects on N partitioning and fertilizer N recovery in field grown rice (Oryza sativa L.) , 2005 .

[31]  W. Weerakoon,et al.  Response of Growth and Yield of Rice (Oryza sativa) to Elevated Atmospheric Carbon Dioxide in the Subhumid Zone of Sri Lanka , 2003 .

[32]  M. Lieffering,et al.  Influence of free-air CO2 enrichment (FACE) on the eating quality of rice , 2005 .

[33]  C. Black,et al.  Effects of elevated CO2 and/or ozone on nutrient concentrations and nutrient uptake of potatoes , 2002 .

[34]  R. Norby,et al.  Evaluating ecosystem responses to rising atmospheric CO2 and global warming in a multi‐factor world , 2004 .

[35]  J. Baker.  Yield responses of southern US rice cultivars to CO2 and temperature , 2004 .

[36]  P. Ineson,et al.  Elevated CO2 reduces the nitrogen concentration of plant tissues , 1998 .

[37]  P. J. Andralojc,et al.  Manipulation of Rubisco: the amount, activity, function and regulation. , 2003, Journal of experimental botany.

[38]  Christopher B. Field,et al.  Grassland Responses to Global Environmental Changes Suppressed by Elevated CO2 , 2002, Science.

[39]  Thomas L. Thompson,et al.  Elevated CO2, drought and soil nitrogen effects on wheat grain quality , 2001 .

[40]  H. Rogers,et al.  Crop responses to CO2 enrichment , 1993 .

[41]  D. Smart,et al.  Nitrogen assimilation and growth of wheat under elevated carbon dioxide , 2002, Proceedings of the National Academy of Sciences of the United States of America.

[42]  T. Sharkey.  Estimating the rate of photorespiration in leaves , 1988 .

[43]  J. Burke,et al.  Effects on nutrients and on grain quality in spring wheat crops grown under elevated CO2 concentrations and stress conditions in the European, multiple-site experiment 'ESPACE-wheat'. , 1999 .