Mechanism of the experimental antithrombotic effect of some apple varieties involves enhanced endogenous thrombolytic activity
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Y. Tsuda | Y. Okada | K. Okada | O. Matsuo | Y. Tamura | J. Yamamoto | A. Naemura | Mai Morishita | H. Yamaya
暂无分享,去创建一个
Y. Tsuda | Y. Okada | K. Okada | O. Matsuo | Y. Tamura | J. Yamamoto | A. Naemura | Mai Morishita | H. Yamaya