论文信息 - Comparative proteomic analysis reveals that T3SS, Tfp, and xanthan gum are key factors in initial stages of Citrus sinensis infection by Xanthomonas citri subsp. citri - 字舞流文

Comparative proteomic analysis reveals that T3SS, Tfp, and xanthan gum are key factors in initial stages of Citrus sinensis infection by Xanthomonas citri subsp. citri

F. Gozzo | A. P. Facincani | J. Ferro | L. M. Moreira | M. R. Soares | M. Ferro | J. C. D. Oliveira | C. B. Ferreira | R. Ferreira | J. C. F. Oliveira