Characterization of Extra Early Spanish Clementine Varieties (Citrus clementina Hort ex Tan) as a Relevant Source of Bioactive Compounds with Antioxidant Activity
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C. Santos-Buelga | M. I. Dias | L. Barros | I. Ferreira | M. Cámara | P. Morales | Laura Cebadera | R. M. Cámara | V. Fernández-Ruíz | Ángel Del Pino