Biomarker monitoring of controlled dietary acrylamide exposure indicates consistent human endogenous background
暂无分享,去创建一个
T. Bakuradze | G. Eisenbrand | E. Richling | D. Schipp | J. Galan | Meike Ruenz | Katharina Goempel | Laura Tedsen
[1] Yiping Ren,et al. Toxicokinetics and internal exposure of acrylamide: new insight into comprehensively profiling mercapturic acid metabolites as short-term biomarkers in rats and Chinese adolescents , 2017, Archives of Toxicology.
[2] T. Bakuradze,et al. Monitoring urinary mercapturic acids as biomarkers of human dietary exposure to acrylamide in combination with acrylamide uptake assessment based on duplicate diets , 2016, Archives of Toxicology.
[3] N. Žarković,et al. Advanced glycoxidation and lipoxidation end products (AGEs and ALEs): an overview of their mechanisms of formation , 2013, Free radical research.
[4] U. Fuhr,et al. Profiling of mercapturic acids of acrolein and acrylamide in human urine after consumption of potato crisps. , 2012, Molecular nutrition & food research.
[5] S. Tannenbaum,et al. N7-glycidamide-guanine DNA adduct formation by orally ingested acrylamide in rats: a dose-response study encompassing human diet-related exposure levels. , 2012, Chemical research in toxicology.
[6] U. Fuhr,et al. Toxicokinetics of Acrylamide in Humans after Ingestion of a Defined Dose in a Test Meal to Improve Risk Assessment for Acrylamide Carcinogenicity , 2006, Cancer Epidemiology Biomarkers & Prevention.
[7] T. Fennell,et al. Metabolism and hemoglobin adduct formation of acrylamide in humans. , 2005, Toxicological sciences : an official journal of the Society of Toxicology.
[8] L. Costa,et al. Determination of hemoglobin adducts in humans occupationally exposed to acrylamide. , 1993, Toxicology and applied pharmacology.
[9] T. Dragani,et al. Libri Ricevuti: IARC Monographs on the Evaluation of Carcinogenic Risks to Humans , 1992 .
[10] Efsa Publication. EFSA CONTAM Panel (EFSA Panel on Contaminants in the Food Chain), 2015. Scientific Opinion on acrylamide in food , 2015 .
[11] J. Angerer,et al. A first approach to estimate the internal exposure to acrylamide in smoking and non-smoking adults from Germany. , 2003, International journal of hygiene and environmental health.