Analysis of challenges inhibiting the reduction of waste in food supply chain

[1]  J. Hair.  Multivariate data analysis , 1972 .

[2]  M. D. Webber,et al.  Supply-chain management: logistics catches up with strategy , 1982 .

[3]  T. Wilson,et al.  Food safety and traceability in the agricultural supply chain: using the Internet to deliver traceability , 1998 .

[4]  P. van Beek,et al.  Supply chain management in food chains: improving performance by reducing uncertaintyPaper presented to the Seventh International Special Conference of IFORS: `Information Systems in Logistics and Transportation', Gothenburg, Sweden, 16–18 June 1997. , 1998 .

[5]  Nigel Poole,et al.  Formal contracts in fresh produce markets , 1998 .

[6]  P. V. Beek,et al.  Supply Chain Management in Food Chains: Improving Performance by Reducing Uncertainty , 1998 .

[7]  J. Hobbs,et al.  Closer vertical co‐ordination in agri‐food supply chains: a conceptual framework and some preliminary evidence , 2000 .

[8]  A. Higgins,et al.  A framework for integrating a complex harvesting and transport system for sugar production , 2004 .

[9]  Douwe-Frits Broens,et al.  Food safety and transparency in food chains and networks Relationships and challenges , 2004 .

[10]  A. Sohal,et al.  Supply chain competitiveness: measuring the impact of location factors, uncertainty and manufacturin , 2005 .

[11]  B. S. Sahay,et al.  Developing Indian grain supply chain cost model: a system dynamics approach , 2005 .

[12]  J. Humphrey,et al.  Global value chains in the agrifood sector , 2006 .

[13]  J. Trienekens,et al.  Agro-industrial Supply Chain Management: Concepts and Applications , 2007 .

[14]  Fredrik Wikström,et al.  A life cycle perspective on environmental effects of customer focused packaging development , 2008 .

[15]  J. Trienekens,et al.  Quality and safety standards in the food industry, developments and challenges , 2008 .

[16]  Lynn J. Frewer,et al.  Consumer perceptions of food quality and safety and their relation to traceability , 2008 .

[17]  A. Fearne,et al.  Demand management in fresh food value chains: a framework for analysis and improvement , 2009 .

[18]  Surendra S. Yadav,et al.  An application of interpretative structural modeling of the compliance to food standards , 2009 .

[19]  S. G. Deshmukh,et al.  Developing a conceptual framework for assessing competitiveness of India's agrifood chain , 2009 .

[20]  M. Sudha,et al.  Marketing and Post-Harvest Losses in Fruits: Its Implications on Availability and Economy , 2009 .

[21]  D. K. Banwet,et al.  Indian cold chain: modeling the inhibitors , 2009 .

[22]  R. Hodges,et al.  FORESIGHT PROJECT ON GLOBAL FOOD AND FARMING FUTURES Postharvest losses and waste in developed and less developed countries: opportunities to improve resource use* , 2010 .

[23]  J. Parfitt,et al.  Food waste within food supply chains: quantification and potential for change to 2050 , 2010, Philosophical Transactions of the Royal Society B: Biological Sciences.

[24]  O. Ahumada,et al.  Operational model for planning the harvest and distribution of perishable agricultural products , 2011 .

[25]  J. Gustavsson.  Global food losses and food waste , 2011 .

[26]  R. Arivazhagan,et al.  Analysis of Sources of Fruit Wastages in Retail outlets in Chennai, Tamilnadu, India , 2012 .

[27]  Riikka Kaipia,et al.  Creating Sustainable Fresh Food Supply Chains through Waste Reduction , 2013 .

[28]  Ravi Kant,et al.  Modelling the SCM enablers: an integrated ISM‐fuzzy MICMAC approach , 2013 .

[29]  Sanjay Jharkharia,et al.  Agri‐fresh produce supply chain management: a state‐of‐the‐art literature review , 2013 .

[30]  Eleftherios Iakovou,et al.  Agrifood supply chain management: A comprehensive hierarchical decision-making framework and a critical taxonomy , 2014 .

[31]  Ali Diabat,et al.  Analysis of enablers for implementation of sustainable supply chain management – A textile case , 2014 .

[32]  Sazzad Parwez,et al.  Supply chain dynamics of Indian agriculture: reference to information technology and knowledge management , 2014 .

[33]  Ravi Shankar,et al.  Food safety regulatory model in India , 2014 .

[34]  Ludo Diels,et al.  Agriculture biomass in India: Part 2. Post-harvest losses, cost and environmental impacts , 2015 .

[35]  Mohd. Nishat Faisal,et al.  Implementing traceability in Indian food-supply chains: An interpretive structural modeling approach , 2016 .

[36]  C. Priefer,et al.  Food waste prevention in Europe – A cause-driven approach to identify the most relevant leverage points for action , 2016 .

[37]  M Balaji,et al.  Modeling the causes of food wastage in Indian perishable food supply chain , 2016 .