Identity of the cholesterol-raising factor from boiled coffee and its effects on liver function enzymes.
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A. Aro | M. Katan | D. Thelle | A. Huggett | R. Liardon | P. Lund-Larsen | S. Meyboom | R. Viani | I. Ahola | M. P. Weusten-van der Wouw | M. B. Katan | P. Lund-larsen | R. Viani | A. C. Huggett | R. Liardon | G. Lund-Larsen | D. S. Thelle | I. Ahola | Antti Aro | A. C. Beynen | Weusten-Van Der Wouw | A. Am