Lipase Production Through Solid-State Fermentation using Agro-Industrial Residues as Substrates and Newly Isolated Fungal Strains
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M. Stoytcheva | R. Zlatev | V. Gochev | B. Valdez | L. Cervantes | Margarita Gil-Samaniego | Lydia Toscano | Héctor E. Campbell | G. Montero | Carlos Pérez