Improved processes for the production and isolation of dynemicin A and large-scale fermentation in a 10000-liter fermentor
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B. J. Compton | S. Forenza | K. S. Lam | J. Roach | J. Ross | J. Matson | J. Titus | D. Gustavson | T. T. Dabrah | J. Veitch | David Miller | John Beutler | D. Kimball