Effect of rice parboiling on the functional properties of an enzymatic extract from rice bran
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P. Carbonero | A. Castaño | B. Rodríguez-Morgado | J. Parrado | B. Gordillo | E. Revilla | R. Cert | C. María | C. S. María
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P. Carbonero | A. Castaño | B. Rodríguez-Morgado | J. Parrado | B. Gordillo | E. Revilla | R. Cert | C. María | C. S. María