Effects of acidic treatment on the physicochemical, microstructural, and microbiological properties of fresh-cut lotus root during storage.
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N. Khalid | M. Nakajima | K. Uemura | I. Kobayashi | M. Neves | G. Lara | Chieko Takahashi
暂无分享,去创建一个
N. Khalid | M. Nakajima | K. Uemura | I. Kobayashi | M. Neves | G. Lara | Chieko Takahashi