Involvement of polyamine in floral and fruit development

Polyamines, including putrescine (Put), spermidine (Spd) and spermine (Spm), are polycationic compounds of low molecular weight that are widely distributed in living organisms. They are implicated in a variety of plant processes, such as floral and fruit development. In addition, correlation between polyamines and flower gender or fertility is reported in some plant species. Since polyamines, especially Spd and Spm share a common precursor, S-adenosylmethionine (SAM), with ethylene, they demonstrated competitive effects on functions in fruit development and ripening in many plants. Exogenous polyamines have been employed to regulate floral and fruit development and ripening in a lot of plants. Besides, polyamines have shown their potential for postharvest fruit management. Therefore, in this review, we focused on the involvement of polyamines in floral and fruit development along with perspectives of polyamine research.

[1]  P. Roggero,et al.  Stimulation of Ethylene Production by Exogenous Spermidine in Detached Tobacco Leaves in the Light , 2008, Biologia Plantarum.

[2]  L. B. Diego,et al.  Changes in polyamine concentration associated with aging in Pinus radiata and Prunus persica. , 2004, Tree physiology.

[3]  S. Biondi,et al.  Pre-harvest polyamine and aminoethoxyvinylglycine (AVG) applications modulate fruit ripening in Stark Red Gold nectarines (Prunus persica L. Batsch) , 2004 .

[4]  R. S. Tamés,et al.  Ethylene biosynthesis and endogenous polyamines in relation to development of in vitro cultured kiwifruit explants. , 2004, Functional plant biology : FPB.

[5]  Z. Singh,et al.  Endogenous Free Polyamines of Mangos in Relation to Development and Ripening , 2004 .

[6]  Shaoling Zhang,et al.  The effect of temperature, polyamines and polyamine synthesis inhibitor on in vitro pollen germination and pollen tube growth of Prunus mume , 2004 .

[7]  E. Sfakiotakis,et al.  Effects of polyamines on ethylene production, respiration and ripening of kiwifruit , 2004 .

[8]  D. Guo,et al.  Involvement of polyamines in cytoplasmic male sterility of stem mustard (Brassica juncea var. tsatsai) , 2003, Plant Growth Regulation.

[9]  J. Martin-Tanguy Metabolism and function of polyamines in plants: recent development (new approaches) , 2001, Plant Growth Regulation.

[10]  P. K. Nagar,et al.  Polyamine Uptake and Translocation in Plants , 1997, Biologia Plantarum.

[11]  J. Martin-Tanguy,et al.  Polyamines, floral induction and floral development of strawberry (Fragaria ananassa Duch.) , 1995, Plant Growth Regulation.

[12]  J. D. del Río,et al.  Ethylene evolution during ripening of detached tomato fruit: Its relation with polyamine metabolism , 1990, Plant Growth Regulation.

[13]  J. Carbonell,et al.  Correlation of spermine levels with ovary senescence and with fruit set and development inPisum sativum L. , 1989, Planta.

[14]  A. Galston,et al.  Spermidine and flower-bud differentiation in thin-layer explants of tobacco , 1988, Planta.

[15]  E. Cohen,et al.  The possible involvement of polyamines in the development of tomato fruits in vitro , 1985, Plant Growth Regulation.

[16]  J. Martin-Tanguy The occurrence and possible function of hydroxycinnamoyl acid amides in plants , 1985, Plant Growth Regulation.

[17]  C. Cho,et al.  Changes in polyamine pattern are involved in floral initiation and development in Polianthes tuberosa. , 2004, Journal of plant physiology.

[18]  D. Valero,et al.  Effects of exogenous putrescine on improving shelf life of four plum cultivars , 2003 .

[19]  A. Hughes,et al.  A perspective of polyamine metabolism. , 2003, The Biochemical journal.

[20]  E. Gerner,et al.  Polyamine-dependent gene expression , 2003, Cellular and Molecular Life Sciences CMLS.

[21]  T. N. Bezold,et al.  Changes in the cellular content of polyamines in different tissues of seed and fruit of a normal and a hull-less seed variety of pumpkin during development , 2003 .

[22]  C. Honda,et al.  Structure and expression of spermidine synthase genes in apple: two cDNAs are spatially and developmentally regulated through alternative splicing , 2003, Molecular Genetics and Genomics.

[23]  S. Biondi,et al.  Peach (Prunus persica L.) fruit growth and ripening: transcript levels and activity of polyamine biosynthetic enzymes in the mesocarp. , 2003, Journal of plant physiology.

[24]  D. Valero,et al.  The role of polyamines in the improvement of the shelf life of fruit , 2002 .

[25]  D. Valero,et al.  Effects of Postharvest Putrescine Treatment on Extending Shelf Life and Reducing Mechanical Damage in Apricot , 2002 .

[26]  A. Mattoo,et al.  Engineered polyamine accumulation in tomato enhances phytonutrient content, juice quality, and vine life , 2002, Nature Biotechnology.

[27]  D. Valero,et al.  Role of polyamines in extending shelf life and the reduction of mechanical damage during plum (Prunus salicina Lindl.) storage , 2002 .

[28]  S. Biondi,et al.  Peach (Prunus persica) fruit ripening: aminoethoxyvinylglycine (AVG) and exogenous polyamines affect ethylene emission and flesh firmness. , 2002, Physiologia plantarum.

[29]  S. Kondo,et al.  Changes in physical characteristics and polyamines during maturation and storage of rambutans , 2001 .

[30]  O. Brun,et al.  Involvement of polyamines in the control of fruitlet physiological abscission in grapevine (Vitis vinifera) , 2001 .

[31]  A. Galston,et al.  A role for spermidine in the bolting and flowering of Arabidopsis , 2000 .

[32]  S. Shiozaki,et al.  Endogenous polyamines in the pericarp and seed of the grape berry during development and ripening , 2000 .

[33]  Li-Hua Zhu,et al.  Polyamines in buds of apple as affected by temperature and their relationship to bud development , 1999 .

[34]  D. Valero,et al.  Effects of post‐harvest putrescine and calcium treatments on reducing mechanical damage and polyamines and abscisic acid levels during lemon storage , 1999 .

[35]  S. Tachibana,et al.  Ameliorative effect of polyamines on the high temperature inhibition of in vitro pollen germination in tomato (Lycopersicon esculentum Mill.) , 1999 .

[36]  A. Chaves,et al.  Changes in polyamines and ethylene during the development and ripening of eggplant fruits (Solanum melongena). , 1999, Journal of agricultural and food chemistry.

[37]  C. Merodio,et al.  Regulation of ethylene and polyamine synthesis by elevated carbon dioxide in cherimoya fruit stored at ripening and chilling temperatures , 1999 .

[38]  M. Kushad Changes in Polyamine Levels in Relationship to the Double-sigmoidal Growth Curve of Peaches , 1998 .

[39]  S. Ravanel,et al.  The specific features of methionine biosynthesis and metabolism in plants. , 1998, Proceedings of the National Academy of Sciences of the United States of America.

[40]  D. Valero,et al.  Influence of Postharvest Treatment with Putrescine and Calcium on Endogenous Polyamines, Firmness, and Abscisic Acid in Lemon (Citrus lemon L. Burm Cv. Verna) , 1998 .

[41]  J. Martin-Tanguy Conjugated polyamines and reproductive development: Biochemical, molecular and physiological approaches , 1997 .

[42]  A. Galston,et al.  Plant Polyamines in Reproductive Activity and Response to Abiotic Stress , 1997 .

[43]  A. Tiburcio,et al.  Polyamines: Small Molecules Triggering Pathways in Plant Growth and Development , 1997, Plant physiology.

[44]  Yue-Ming Jiang,et al.  A study on polyamine change and browning of fruit during cold storage of litchi (Litchi chinensis Sonn.) , 1995 .

[45]  Z. Singh,et al.  Increased fruit set and retention in mango with exogenous application of polyamines , 1995 .

[46]  H. Ohara,et al.  Relationship of Polyamine Content to ACC Content and Ethylene Evolution in Japanese Apricot Fruit , 1995 .

[47]  M. C. Martínez-Madrid,et al.  Endogenous levels of polyamines and abscisic acid in pepper fruits during growth and ripening , 1995 .

[48]  J. Martin-Tanguy,et al.  Polyamine metabolism in normal and sterile Chrysanthemum morifolium , 1994 .

[49]  M. Rey,et al.  Effect of repeated severe pruning on endogenous polyamine content in hazelnut trees , 1994 .

[50]  N. Bagni,et al.  Polyamine translocation following photoperiodic flowering induction in soybean , 1994 .

[51]  M. Rey,et al.  Comparison of endogenous polyamine content in hazel leaves and buds between the annual dormancy and flowering phases of growth , 1994 .

[52]  C. Merodio,et al.  The Relevance of Polyamine Levels in Cherimoya (Annona cherimola Mill.) Fruit Ripening , 1994 .

[53]  H. Iwamura,et al.  Flower induction by polyamines and related compounds in seedlings of morning glory (Pharbitis nil cv. Kidachi) , 1994 .

[54]  G. F. Kramer,et al.  POSTHARVEST INFILTRATION OF POLYAMINES AND CALCIUM INFLUENCES ETHYLENE PRODUCTION AND TEXTURE CHANGES IN 'GOLDEN DELICIOUS' APPLES , 1993 .

[55]  T. Ponappa,et al.  Vacuum Infiltration of Polyamines Increases Firmness of Strawberry Slices Under Various Storage Conditions , 1993 .

[56]  D. G. Richardson,et al.  Putrescine extends effective pollination period in ‘Comice’ pear (Pyrus communis L.) irrespective of post-anthesis ethylene levels☆ , 1992 .

[57]  G. F. Kramer,et al.  Inhibition of Softening by Polyamine Application in 'Golden Delicious' and 'McIntosh' Apples , 1991 .

[58]  G. Costa,et al.  Polyamine metabolism as related to fruit set and growth , 1991 .

[59]  A. Galston,et al.  THE POLYAMINES OF Xanthium strumarium and THEIR RESPONSE TO PHOTOPERIOD , 1990, Photochemistry and photobiology.

[60]  R. Rastogi,et al.  Polyamines and Flower Development in the Male Sterile Stamenless-2 Mutant of Tomato (Lycopersicon esculentum Mill.) : I. Level of Polyamines and Their Biosynthesis in Normal and Mutant Flowers. , 1990, Plant physiology.

[61]  R. Rastogi,et al.  Polyamines and Flower Development in the Male Sterile Stamenless-2 Mutant of Tomato (Lycopersicon esculentum Mill.) : II. Effects of Polyamines and Their Biosynthetic Inhibitors on the Development of Normal and Mutant Floral Buds Cultured in Vitro. , 1990, Plant physiology.

[62]  R. Saftner,et al.  Polyamine levels and tomato fruit development: possible interaction with ethylene. , 1990, Plant physiology.

[63]  P. Roggero,et al.  Exogenous polyamines stimulate ethylene synthesis by soybean leaf tissues. , 1990 .

[64]  S. K. Mitra,et al.  Effect of putrescine on fruit set and fruit quality of litchi. , 1990 .

[65]  R. Kandeler,et al.  Significance of Polyamines for Flowering in Spirodela punctata , 1989 .

[66]  R. Malmberg,et al.  Do Polyamines Have Roles in Plant Development , 1989 .

[67]  A. Galston,et al.  Polyamine Biosynthesis during Vegetative and Floral Bud Differentiation in Thin Layer Tobacco Tissue Cultures , 1988 .

[68]  D. Sugar,et al.  Putrescine Influences Ovule Senescence, Fertilization Time, and Fruit Set in ‘Comice’ Pear , 1988, Journal of the American Society for Horticultural Science.

[69]  G. Costa,et al.  Endogenous polyamines in apple and their relationship to fruit set and fruit growth , 1988 .

[70]  G. Yelenosky,et al.  Interrelationship of Polyamine and Ethylene Biosynthesis during Avocado Fruit Development and Ripening. , 1988, Plant physiology.

[71]  G. M. Nair,et al.  Effect of spermidine and methylglyoxal-bis (guanyl-hydrazone) (MGBG) on in vitro pollen germination and tube growth in Catharanthus roseus , 1988 .

[72]  R. Malmberg,et al.  Polyamine levels in petunia genotypes with normal and abnormal floral morphologies. , 1988, Plant physiology.

[73]  M. Mutschler,et al.  Polyamine content of long-keeping alcobaca tomato fruit. , 1988, Plant physiology.

[74]  D. Ke,et al.  Effects of spermidine on ethylene production and the senescence of suspension-cultured pear fruit cells , 1988 .

[75]  D. G. Richardson,et al.  Endogenous polyamine concentrations during development. storage and ripening of pear fruits , 1988 .

[76]  Jun Wang,et al.  Relation of polyamine titer to photoperiodic induction of flowering in pharbitis nil , 1987 .

[77]  L. Winer,et al.  Involvement of Polyamines in the Development and Ripening of Avocado Fruits , 1986 .

[78]  A. Galston,et al.  In vivo inhibition of polyamine biosynthesis and growth in tobacco ovary tissues. , 1985, Plant & cell physiology.

[79]  E. Rugini,et al.  Increased Yield in the Olive with Putrescine Treatment , 1985, HortScience.

[80]  A. Altman,et al.  Changes in activity of polyamine biosynthetic enzymes and in polyamine contents in developing fruit tissues of ‘Murcott’ mandarin , 1984 .

[81]  J. McIndoo,et al.  Abnormal floral development of a tobacco mutant with elevated polyamine levels , 1983, Nature.

[82]  A. Galston Polyamines as Modulators of Plant Development , 1983 .

[83]  G. Costa,et al.  Effects of Polyamines on Fruit-set of Apple1 , 1983, HortScience.

[84]  A. Galston,et al.  Polyamine biosynthesis and titer during various developmental stages of Phaseolus vulgaris , 1982 .

[85]  E. Cohen,et al.  Participation of ornithine decarboxylase in early stages of tomato fruit development. , 1982, Plant physiology.

[86]  A. Mattoo,et al.  Inhibition of ethylene biosynthesis by aminoethoxyvinylglycine and by polyamines shunts label from 3,4-[C]methionine into spermidine in aged orange peel discs. , 1982, Plant physiology.

[87]  J. Prevost,et al.  Hydroxycinnamic acid amides in fertile and cytoplasmic male sterile lines of maize , 1982 .

[88]  N. Bagni,et al.  RNA, proteins and polyamines during tube growth in germinating apple pollen. , 1981, Plant physiology.

[89]  M. Lieberman,et al.  Polyamines inhibit biosynthesis of ethylene in higher plant tissue and fruit protoplasts. , 1981, Plant physiology.

[90]  J. Suttle Effect of polyamines on ethylene production , 1981 .

[91]  R. Malmberg Biochemical, cellular and developmental characterization of a temperature-sensitive mutant of nicotiana tabacum and its second site revertant , 1980, Cell.

[92]  M. Ponchet,et al.  Hydroxycinnamoyl acid amides and aromatic amines in the inflorescences of some araceae species , 1980 .

[93]  A. Deshayes,et al.  Hydroxycinnamic acid amides (HCA) in zea mays , 1979 .

[94]  S. Srivastava,et al.  Effect of polyamines on tissue permeability , 1978 .